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    Member since Jul 2009

    Chef #1337227

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    About Me

    I am 65 years old - just retired last year and am finding I'm doing a lot of the things that I love to do and canning is one of them. We spent many years in Alaska and learned to make Fireweed Jelly and just today put in a jar in our local fair. Any new recipes would be greatly appreciated, especially for just two people.

    Favorite Foods

    i love everthing EXCEPT oysters and asparagus!!

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