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"This is a really simple but excellent recipe. I followed the advice of some of the other cooks and reduced the amount of liquid added. I also adjusted the ratio of water to wine so that there was more wine than water added. The flavour and texture of the sauce is exactly right and it only gets better when it's frozen and reheated. I fed it to ..."
"This is, by far, the easiest and tastiest chicken recipe I have ever made!! It smelled so good while it was baking that we barely managed to wait for it to finish cooking properly. I made this for a group of very finnicky teenagers and they literally INHALED it!! Some of them even had thirds! It tastes great whether or not you use a little or ..."