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"Really yummy. Reminds me of the "desert" coffee served in Vietnamese and Asian restaurants. Really nice after a spicy meal. Thanks for the recipe!"
"Excellent recipe! Easy to make - tastes like it took a long time. Reminds me of the baked potato salad's I've had before. I think the flavors are perfect as is. I added a little pepper. That's the only change I made. Thanks for making me a big hit at the 4th of July party!"
"This was a very nice recipe. Cheap and makes 2 pies! I brought this for the 4th of July celebration - and both pies were gone by the time the fireworks were over! I added a dollop of cool whip and a few crushed up teddy grahams to the top, just to finish it off. Thanks for an easy, nice, refreshing pie Strawberry Jane!"
"This was a fun recipe to try. I decided to make two chickens. Unfortunately, my grill is not tall enough (it has one of those built in shelves) for two chickens to fit - so one was standing and one I laid down in a foil cake pan I happened to have on hand and just poured the beer around it. My boys loved it."
"I made two batches of this for a church brunch potluck today and it was a big hit. Followed directions exactly. It would be good served with some fruit on the side. Next time I might use raisin bread, or add raisins. Again, I got several requests for the recipe. Thanks so much!"
"The flavors were good, but it was SO soupy and my chicken tasted overcooked...I was disappointed. If I make it again, I won't add a whole can of chicken broth (maybe a 1/4 cup or 1/4 cup white wine)...And I think I'd take one of the ranch dressing packets out and I'd remove the chicken after 5 hours and then add the cream cheese/garlic/soup mixtu..."
"This was surprisngly good. I have never been to Planet Hollywood and had no idea what I was getting myself into. I just thought that this sounded like a fun recipe to make with my 12 year old son. We both liked it alot. I think the suggestion of serving with the spicy mustard would be good, as the coating is slightly sweet. "
"Very good. Really easy. Kids liked it. I went a little crazy on the cheese. And I didn't like the taste of the cream of chicken soup with the hamburger meat (but that's just me)...I will try nacho cheese soup next time. There will definately be a next time! Also, I used the "HOT" Rotel and omitted the can of green chilies."
"I made this for a fall cookout. It goes great with hotdogs cooked over an open fire. Everyone asked for the recipe. It was very different. Thanks so much. I didn't change a thing."
"I found the same recipe in the Cake Doctor book. I made this cake for my son and his friend spending the night (a few 12 year olds) and they loved it...its already half gone. It does make a very moist cake. I frosted with store-bought frosting - I use a tub and a half of those to cover a sheet cake. I also used a pudding in the mix brand...and..."