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NoName12345

Chef #1278977

Joined: May 26, 2009

Birthday: Jan 01

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17 reviews by NoName12345

1 - 10 of 17 sorted by Date | Rating | Helpful

Reviewed Healthy No Bake Cookies

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| By ShaGun

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"My mother used to make these! Thanks for sharing - I'll definately try several variations."

Nov 26, 2010 on Food.com

Recipe #137725

Reviewed Roast Vegetable Salad

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| (1 person found this helpful) | By dusty AE

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"This was quite tasty, healthy, and inexpensive. Given that I live in Canada, you'd THINK I'd have assumed the temperature to be in celsius, but I thought it was in Fahrenheit since almost everything else on here is! So it took me more like 2.5 hours to cook but all in all I'm very pleased."

Nov 2, 2010 on Food.com

Recipe #173379

Reviewed Tex-Mex Rice and Two-Bean Pilaf

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| By Chef #1109421

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"A simple nutricious recipe. I had to add some heat because that's the way I like it, but I'll definately make it, and variations of it, again."

Oct 6, 2010 on Food.com

Recipe #371758

Reviewed Okra Patties

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| (1 person found this helpful) | By Miss Annie

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"These are good, but somewhat of a waste of good okra. I'd rather a dish that really brings out the delicate okra tastes and textures."

Aug 15, 2010 on Food.com

Recipe #17778

Reviewed Greek Orzo Bake

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| By Cookin' in NJ

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"It was delicious and very easy. I've already made it a second time and I'm sure I'll make it again."

Jul 24, 2010 on Food.com

Recipe #230960

Reviewed Andalusian Asparagus (Esparragos a La Andaluza

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| By magpie diner

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"This was great thanks."

Apr 28, 2010 on Food.com

Recipe #370960

Reviewed Chickpea & Peanut Stew

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| (1 person found this helpful) | By yogi

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"I thought everything was great, except that it needed some more heat, so I used a few tablespoons of chili garlic paste. Thanks!"

Apr 8, 2010 on Food.com

Recipe #83748

Reviewed Quick Tahini Salad

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| By Angela Sara

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"I didn't find this to be particularly good. The same ingredients go well in hummus, but that's cooked. I tried adding pepper flakes and garlic and such to give it some flavour, but it was overall very uninteresting."

Jan 26, 2010 on Food.com

Recipe #33147

Reviewed TVP and Cashew BBQ, Vegan Delight

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| By Karyl Lee

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"This was wonderful. I had long been in search of some good TVP recipes, and this is both very tasty, and very easy. I didn't use quite so much barbeque sauce, as I found it was fine with less. Thanks for a great recipe!"

Jan 6, 2010 on Food.com

Recipe #53938

Reviewed Mexican Manicotti

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| By MizzNezz

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"I thought this was a really good idea, but, as with many other commenters, it didn't quite turn out as I'd hoped. (Note that I'm a vegetarian so I used fake ground beef, which may change the results. I tried it a second time, and it worked out much better. This time, I cooked the "beef" separately, then I partially cooked the manicotti. Then, aft..."

Jan 1, 2010 on Food.com

Recipe #26243

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17 reviews by NoName12345

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