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Israel
"I finally prepared the Tapioca I have, and this recipe is great! Thank you! I didn't use bananas though, I used Melon after cooling, and I unfortunately over soaked the Tapioca so it was a bit too soft, but it was still great."
Jul 7, 2012 on Food.com
"Where is the picture? I want to see how it looks like on a salad.. I've tried boa constrictors before in a quite similar fashion. I only added sesame seeds for crunch."
Sep 9, 2007 on Food.com
"It's great! It's easy to make, I don't think it needs any addition of salt - I don't know where the other people got their Feta cheese but mine was salty enough! I think next time I will add Collie flower as well. I made this dish for a dairy family dinner and there was nothing left very soon. It was a hit - right on the spot - Thank you Mirj!"
May 22, 2007 on Food.com
"I looked for a quick sauce to save my bored pasta, add sugar and scallions to this simple great sauce and Bam ! That's what I call tasty, easy to make and simply wonderful ! Thank you !!"
May 3, 2007 on Food.com
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