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Prague
"I loved this! I didn't have sesame oil, but it turned out amazing anyway. Personally I think the taste of the sesame oil would be a bit too much with all the peanut butter."
Jan 13, 2011 on Food.com
"Yum! A five star taste, but they kind of fell apart, hence the four stars. I'll definitely make them again, but then I'll add an egg."
Jan 13, 2011 on Food.com
"This was my first time making American style pancakes, and I thought they were absolutely delicious! This will be the recipe I use from now on. It really seems like a recipe it will be easy to adapt with flavours as well. Thank you!"
Oct 6, 2010 on Food.com
"So yummy! Even my boyfriend who doesn't like hot drinks thought this was very good! The rum is what really makes it stand out, and I also liked the idea of using some honey, instead of only sugar."
Sep 24, 2010 on Food.com
"My guests had three helpings of this cake, and asked for the recipe. It was a hit! I used 1/4 cup of water and 3/4 cups of oil, didn't use nuts (allergies and used only 1 cup of icing sugar in the frosting, which made it perfect according to my tastes:"
Apr 22, 2010 on Food.com
"The only lasagna I make!"
Aug 18, 2007 on Food.com
"We loved this! A great variation of the old pizza theme: The goat cheese and figs complemented eachother nicely. Made it with a thin crust, and personally I think this pizza was way better than a traditional American one. Thanks for the recipe."
Mar 28, 2007 on Food.com
"Absolutely fantastic! Went very well with cashew nuts."
Oct 30, 2006 on Food.com
"Mmm, really good! And I'm not even a big fan of soup. Added some noodles and chinese vegetables to turn it into a super main course. Yum!"
Oct 26, 2006 on Food.com
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