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Nose

Los Angeles, California

Chef #167225

Los Angeles, California

Joined: Oct 12, 2004

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276 reviews by Nose

1 - 10 of 276 sorted by Date | Rating | Helpful

Reviewed Air Freshener

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| (1 person found this helpful) | By lauralie41

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"Smelled great. No chemicals. Got rid of an unpleasant odor (leftover fish. I stuck a few cloves in the lemon slices."

Mar 19, 2012 on Food.com

Recipe #151701

Reviewed Tempeh Gyros and Tzatziki

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| (1 person found this helpful) | By Howiesar

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"I only made the tempeh. The texture worked well for a gyro. I didn't have onion powder, so I grated some onion. I thought the flavor of this was good, but too salty. If I make it again, I will use less salt."

May 15, 2011 on Food.com

Recipe #148197

Reviewed Saag Aloo

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| By franja

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"This recipe brought out the pungent taste of the spinach, unlike saag aloos I have had that used sweeter spices. The flavors mixed well though. This was good with yogurt."

Jun 30, 2010 on Food.com

Recipe #175159

Reviewed Buckwheat Buttermilk Pancakes

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| By Aroostook

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"I got 10 thick 3-inch pancakes. Whole wheat pastry flour made them extra hearty."

Mar 21, 2010 on Food.com

Recipe #55683

Reviewed Carrot Muffins

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| By Mairead Kelly

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"These had just the right level of sweetness, and I liked that a lot of it came from orange juice. As others noted, they were very moist. I added walnuts."

Mar 17, 2010 on Food.com

Recipe #86055

Reviewed Beef in Red Wine

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| By Tulip-Fairy

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"Tastes fresh and rich at the same time. I found it helpful to wear an apron while cooking this, because many of the ingredients are prone to spatter and stain."

Aug 13, 2008 on Food.com

Recipe #188545

Reviewed Mushroom, Bell Pepper, and Cheese Omelet

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| By ratherbeswimmin'

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"This is a classic. Good for dinner or lunch as well as brunch."

Jul 16, 2008 on Food.com

Recipe #120909

Reviewed Broiled Figs and Yogurt

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| By justcallmetoni

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"Tastes decadent; feels healthy! Yay!"

Jul 13, 2008 on Food.com

Recipe #135340

Reviewed Lemonade Syrup

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| By JenSmith

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"This is a great idea, and it makes better lemonade than I have ever bought! A lot of room in my fridge is taken up by my water filtering contraption. This way I can have cold water and cold homemade lemonade without filling the whole refrigerator. I added the sugar syrup to the lemon juice gradually, to taste, and didn't end up using all of it. Re..."

Jul 7, 2008 on Food.com

Recipe #125009

Reviewed Brownies for One [or Two, if You're Feeling Generous]

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| By Megannnnnnnn

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"I got 4 servings from this. It seemed like there was a lot of egg in proportion to the rest of the ingredients. It tasted like standard homemade brownie, though."

Jul 6, 2008 on Food.com

Recipe #173055

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276 reviews by Nose

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