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    Nosurrender

    Manitoba, Canada

    Chef #162596

    Manitoba, Canada

    Joined: Sep 12, 2004

    6 reviews by Nosurrender

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Leftover Roast Beef Stew
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      |  By Sandylee

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    "This is a great easy recipe for left over roast beef. Added some potatoes, carrots and celery instead of green peppers and mushrooms as my family doesn't like them. Very quick and tastes like it cooked all day! Served it with cornbread."

    Nov 16, 2007 on Food.com

    Recipe #184963

    Reviewed Award-Winning Butter Tarts
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      |  By Lennie

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    "Without question, the best butter tarts I have ever had!"

    Dec 23, 2005 on Food.com

    Recipe #14756

    Reviewed Amish Baked Oatmeal
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      |  By Tasty Tidbits

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    "Good flavor but I still like the texture of porridge personally."

    Nov 22, 2005 on Food.com

    Recipe #68895

    Reviewed Amish Baked Oatmeal
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      |  By Shari2

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    "Good flavor but I still like the texture of porridge personally."

    Nov 22, 2005 on Food.com

    Recipe #30954

    Reviewed Sticky Soy Wings
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      |  By Debe

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    "An excellent recipe. I also used thighs, wings and drumstickes and put them in the crockpot for 7 hrs. Very yummy, but the calories are so high with all the sugar that I would only make these for a special occasion."

    Nov 22, 2005 on Food.com

    Recipe #19666

    Reviewed Beef-Barley Soup
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      |  By papergoddess

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    "A very good soup but very thick. I added more beef broth to return it to a soup consistancy. The flavors were much better the next day."

    Oct 29, 2005 on Food.com

    Recipe #30018

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