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"Super recipe! I found that cutting the cheese into really tiny cubes instead of grating it makes the biscuits especially cheesy! Will be making again! Thanks for sharing!"
"Awesome recipe! Ive for years have been trying to recreate a navy bean salad offered by a local restaurant (Walli's). I used only navy beans, minced onion and green and red peppers for the bean part, then used your fab dressing. Perfect!! Thanks for sharing!"
"I made this for Christmas dinner and my family really loved it. I used cream of onion soup and topped the casserole with a can of fried onion rings, but everything else was exact. Great recipe! Thanks for sharing!"
"Excellent turkey! It was hard not to peek, but it turned out great! I used a leave-in thermometer that beeped when done. The turkey looked a little overdone, but it was really moist and juicy... everyone including my turkey shunning guests loved it. Thanks for sharing!"
"Great recipe! I left out the fruit and pretzels. I used coconut oil instead of butter and added some wheat germ and ground flax seeds to the mix. Nice and crunchy! Quick and easy to make too! Thanks for sharing!"
"YUM!!! No wonder this was one of the top five recipes of the year! So easy and so moist, tender and flavorful. I will be making this one again!"
"Excellent! I was really craving hot spinach artichoke dip but didnt want all of the calories. This was very easy and tasty without the fat and greasiness. I think that I actually prefer this to the full fat version. Its hard to believe that this has, depending on the recipe, a third or less of the calories. Thanks for sharing!"
"These were super easy and really good! I halved the recipe and made the recipe by hand instead of using my bread maker. I was always told that garlic put into the dough would keep it from rising... well no problem here with the garlic powder. After baking, I brushed with a mixture of butter, garlic powder and parsley flakes. These were WONDERFU..."