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    Not-2-Sweet

    Member since Feb 2004

    Chef #129177

    From Flint, Michigan

    Flag as Inappropriate

    Saved Recipe Fresh Egg Pasta-Gluten Free by GinnyP

    Friday, Feb 7, 2014 on Food.com

    Saved Recipe Black Bean Brownies (Gluten Free) by calouste

    Friday, Feb 7, 2014 on Food.com

    Saved Recipe Gluten-Free Flax Bread by Laurie150

    Thursday, Jan 30, 2014 on Food.com

    Saved Recipe Shirley's Perfect Rare Roast Beef by Linda's Busy Kitchen

    Sunday, Dec 15, 2013 on Food.com

    Saved Recipe Amish Texas Chocolate Roll Cake by grandma2969

    Thursday, Nov 21, 2013 on Food.com

    Saved Recipe Hot Pickled Bologna by Cindy in PA.

    Thursday, Jul 18, 2013 on Food.com

    Saved Recipe Iced Mocha Latte by PaulaG

    Monday, Jul 15, 2013 on Food.com

    Saved Recipe Garlic-Parmesan Chicken Wings by MarthaStewartWanabe

    Sunday, Jun 30, 2013 on Food.com

    Reviewed Thai Chicken Breasts

    Wednesday, Mar 13, 2013 on Food.com

    We really enjoyed this dish! Full of great flavor... I will be making again! Thanks for sharing!"

    Saved Recipe Thai Chicken Breasts by Tasty Tidbits

    Wednesday, Mar 13, 2013 on Food.com

    Saved Recipe Thai Chicken Breasts by Tasty Tidbits

    Wednesday, Mar 6, 2013 on Food.com

    Saved Recipe Chicken Breasts with Thai Flavors by Amber Dawn

    Wednesday, Mar 6, 2013 on Food.com

    Saved Recipe Armenian Herb Marinade Grilled Chicken Breasts by Stacky5

    Wednesday, Mar 6, 2013 on Food.com

    Shared Recipe Tropical Cucumber Salad

    Friday, Jan 18, 2013 on Food.com

    "My friend Buffy gave me this recipe. I really didn't think that it would be that great, but it really is! This salad is very light and refreshing and would be the perfect side dish to a light summer meal. I think that it would pair perfectly with grilled salmon or seared tuna. Best if made within an hour or two of serving. Does not keep well ove..."

    New Topic submitting a recipe in Recipe Requests - General

    Friday, Jan 18, 2013 on Food.com

    "It's been a while since I've submitted a new recipe, but Ive submitted many in the past. I cannot for the life of me find the "submit a recipe" link. Can anyone help me? I feel like an idiot because I know that it has to be right in front of my face, but Ive been looking since yesterday and cannot find it. Thanks ."

    Saved Recipe Best Ever Buckeyes by Jo

    Friday, Dec 14, 2012 on Food.com

    Saved Recipe Peanut Butter Balls by Ali in Cali

    Monday, Dec 3, 2012 on Food.com

    Reviewed Cheddar Bay Biscuits (Red Lobster ) Recipes

    Monday, Dec 3, 2012 on Food.com

    Super recipe! I found that cutting the cheese into really tiny cubes instead of grating it makes the biscuits especially cheesy! Will be making again! Thanks for sharing!"

    Saved Recipe Finally Found Four Bean Salad by Lennie

    Monday, Dec 3, 2012 on Food.com

    Reviewed Finally Found Four Bean Salad

    Monday, Dec 3, 2012 on Food.com

    Awesome recipe! Ive for years have been trying to recreate a navy bean salad offered by a local restaurant (Walli's). I used only navy beans, minced onion and green and red peppers for the bean part, then used your fab dressing. Perfect!! Thanks for sharing!"

    Saved Recipe Raspberry Shortbread Cookies by ratherbeswimmin'

    Sunday, Nov 25, 2012 on Food.com

    Saved Recipe Finally Found Four Bean Salad by Lennie

    Wednesday, Nov 7, 2012 on Food.com

    Saved Recipe Cheddar Bay Biscuits (Red Lobster ) Recipes by Chef #446072

    Friday, Aug 24, 2012 on Food.com

    Saved Recipe Barb's Best Zucchini Bread by Karen=^..^=

    Friday, Aug 10, 2012 on Food.com

    Saved Recipe Salt and Pepper Chicken by threeovens

    Wednesday, Jul 18, 2012 on Food.com

    Saved Recipe Red Lobsters Garlic Cheese Biscuits by Echo0502

    Wednesday, Jun 6, 2012 on Food.com

    Saved Recipe Mustard & Vinegar Barbecue Sauce by ThatBobbieGirl

    Thursday, Mar 15, 2012 on Food.com

    Reviewed Cracker Barrel Potato Casserole/Hash Browns Casserole - Copycat

    Monday, Jan 2, 2012 on Food.com

    I made this for Christmas dinner and my family really loved it. I used cream of onion soup and topped the casserole with a can of fried onion rings, but everything else was exact. Great recipe! Thanks for sharing!"


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