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    Not-2-Sweet

    Flint, Michigan

    Chef #129177

    Flint, Michigan

    Joined: Feb 28, 2004

    My Journal

    Saved Recipe Cheddar Bay Biscuits (Red Lobster ) Recipes by Chef #446072

    Aug 24, 2012 on Food.com

    Saved Recipe Barb's Best Zucchini Bread by Karen=^..^=

    Aug 10, 2012 on Food.com

    Saved Recipe Salt and Pepper Chicken by threeovens

    Jul 18, 2012 on Food.com

    Saved Recipe Red Lobsters Garlic Cheese Biscuits by Echo0502

    Jun 6, 2012 on Food.com

    Saved Recipe Mustard & Vinegar Barbecue Sauce by ThatBobbieGirl

    Mar 15, 2012 on Food.com

    Reviewed Cracker Barrel Potato Casserole/Hash Browns Casserole - Copycat

    "I made this for Christmas dinner and my family really loved it. I used cream of onion soup and topped the casserole with a can of fried onion rings, but everything else was exact. Great recipe! Thanks for sharing!"

    Jan 2, 2012 on Food.com

    Saved Recipe Cracker Barrel Potato Casserole/Hash Browns Casserole - Copycat by HeathersArk

    Jan 2, 2012 on Food.com

    Saved Recipe Scalloped Potatoes by Vicki G.

    Dec 9, 2011 on Food.com

    Saved Recipe Green Bean Casserole by butterflyday

    Nov 16, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Hi, My name is Beth. I truely LOVE to cook. My mother couldn't cook very well at all, so I realized at a young age that I was on my own food wise. My first home ec class in 7th grade changed my life...lol. I learned to fry chicken and make biscuits, and I just took off after that. I've always been able to go to a resturaunt, order something, figure out whats in it, then duplicate it at home. My sister and brother loved me for this when we were kids. But now, my 2 sons are grown, and my daughter is off to college, I also have 3 grand babies to love on and cook for when they come..little Dominic and Kiera love to come over to "Meemaws" house to raid my pickles and cheese. Recently, they have moved to Tennesee, so now I rarely get to enjoy them. My other grandson, Evan, lives in West Virginia. He's into hotdogs and anything that he can dip into ketchup. I miss my babies!
    So now, it's just me and Kevin, my boyfriend going on 6 years. He likes to eat, so that's good. I really do miss having a family to cook for. I recently learned to make sushi.. spicy tuna rolls are my favorite. I love trying new things, and it took me years of coaxing to even get me to try sushi, now I'm making it. Who would have known?

    Favorite Foods

    I love doing holidays like Thanksgiving and Christmas. I also love to do appetizers and fussy types of foods. I sometimes bite off more than I can chew as far as throwing parties is concerned, but it always works out in the end. My favorite food to make is turkey and stuffing, but I have found numerous great recipes here at Recipezaar.. But as far as flavors go...I'm not a dessert type, I don't like really sweet things, but I do love seets with other flavors. My favorite combos are sweet/spicy, sweet/tangy, sweet/salty, spicy/(sour)vinegar, and spicy/creamy. Food textures: I love crunchy and creamy.. not much in between.
    I've love to try new foods... I give every food at least 3 tries before I declare to disliking it. So far, my dislikes are chitterlings, liver, okra, collard greens, perch, salmon, lamb, venesin, duck and green bean casserole.
    I'd love to try fiddlefern...I have yet to find them in the store though. I also want to get to know beets, celery root, jerusulem artichoke, daikon, argula and winter squash.

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