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"My aunt gave me a similar recipe at Christmas and I won't prepare my broccoli any other way! I'll sometimes add a flavored butter to give it a little extra flavor, but this is an easy way to prepare one of my favorite veggies. And you are right, the lemon is what really adds to the flavor. :)"
"I've been eating this stuff for years and finally had to look up the recipe. Best snack ever! Now I can make it and stop describing it to the unlucky few who've never tasted it."
"This was my childhood "pate" when the grown ups were eating the good stuff! I serve this to my girlfriends when we get together, it's a hit!!!!!!!!!! Glad to see it online. I love it with good, hearty crackers, such as cracked wheat."
"I made this recipe as a surprise for my boyfriend.I used this recipe as my first try for a lasagna. It came out great! I used ricotta instead of cottage cheese, and I always go heavy on spices (garlic powder, onion powder, Italian seasonings). I also used a small can of mushrooms and minced them, in addition to adding turkey Italian sausage to..."
"OMG! I feel so old, but I found a similar recipe printed in a newspaper my freshman year of college (1999). My friends and I thought the boy who wanted to make it was nuts, but it was pretty d@mn tasty! Another variation is to FRY the ramen in oil and treat it like a funnel cake. It's a miracle that I was able to lose my freshman 21 by the..."
"This is the recipe my mom's boyfriend and one of my uncle's uses, very tasty! Super easy, also great for the grill. I like to use the barbecue sauce from The Salt Lick in Austin (available in some Texas grocery stores). YUMMY"
"INCREDIBLE! I made this weekend for my very Southern family who usually won't eat anything too exotic. Went great with Spanikopitas that were served. I'll definitely add this to my usual list of "snacks" to keep around. Will probably make with lowfat Greek yogurt and no oil for the calories, but I've always loved this dish. I used 2 regular cucumb..."
"I LOVE THESE! We make these for every shower in our family and can color them according to the theme/sex. They're especially fun for games like "Don't Say Baby". And the kids always try to steal them and eat them. Thanks for posting!"
"I have this same recipe, and found it in our local paper a while back. I love it, and often make it with Turkey Italian Sausage. I also add a few extra spices and red pepper 'cause I like a little kick! :)"