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"My aunt gave me a similar recipe at Christmas and I won't prepare my broccoli any other way! I'll sometimes add a flavored butter to give it a little extra flavor, but this is an easy way to prepare one of my favorite veggies. And you are right, the lemon is what really adds to the flavor. :"
Mar 25, 2009 on Food.com
"I've been eating this stuff for years and finally had to look up the recipe. Best snack ever! Now I can make it and stop describing it to the unlucky few who've never tasted it."
Mar 18, 2009 on Food.com
"This was my first attempt at a soup recipe, and I have to say I nailed it! It was delicious and satisfying."
Nov 10, 2008 on Food.com
"This was my childhood "pate" when the grown ups were eating the good stuff! I serve this to my girlfriends when we get together, it's a hit!!!!!!!!!! Glad to see it online. I love it with good, hearty crackers, such as cracked wheat."
Oct 17, 2008 on Food.com
"I made this recipe as a surprise for my boyfriend.I used this recipe as my first try for a lasagna. It came out great! I used ricotta instead of cottage cheese, and I always go heavy on spices (garlic powder, onion powder, Italian seasonings. I also used a small can of mushrooms and minced them, in addition to adding turkey Italian sausage to..."
Sep 22, 2008 on Food.com
"OMG! I feel so old, but I found a similar recipe printed in a newspaper my freshman year of college (1999. My friends and I thought the boy who wanted to make it was nuts, but it was pretty d@mn tasty! Another variation is to FRY the ramen in oil and treat it like a funnel cake. It's a miracle that I was able to lose my freshman 21 by the..."
Sep 22, 2008 on Food.com
"This is the recipe my mom's boyfriend and one of my uncle's uses, very tasty! Super easy, also great for the grill. I like to use the barbecue sauce from The Salt Lick in Austin (available in some Texas grocery stores. YUMMY"
Mar 27, 2008 on Food.com
"INCREDIBLE! I made this weekend for my very Southern family who usually won't eat anything too exotic. Went great with Spanikopitas that were served. I'll definitely add this to my usual list of "snacks" to keep around. Will probably make with lowfat Greek yogurt and no oil for the calories, but I've always loved this dish. I used 2 regular cucumb..."
Mar 17, 2008 on Food.com
"I LOVE THESE! We make these for every shower in our family and can color them according to the theme/sex. They're especially fun for games like "Don't Say Baby". And the kids always try to steal them and eat them. Thanks for posting!"
Mar 10, 2008 on Food.com
"I have this same recipe, and found it in our local paper a while back. I love it, and often make it with Turkey Italian Sausage. I also add a few extra spices and red pepper 'cause I like a little kick! :"
Feb 28, 2008 on Food.com