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La Crosse, Wisconsin
"Love love love this recipe! The outcome was amazing. My husband and 2 year old can't stop eating them. I decided to make one loaf and 24 small rolls. 375 for 40min was a bit too long for the loaf. I would do 375 for 35min next time. Would highly recommend trying this. This is the first recipe I tried with my brand new KitchenAid mixer. Nice way to..."
Dec 27, 2010 on Food.com
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