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    Member since Dec 2008

    Chef #1069650

    From United States

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    1 ReviewsNvrhom13

    Sort by: Date | Rating | Most Helpful

    Reviewed Pineapple Upside-Down Cake in Iron Skillet

    Thursday, Jan 13, 2011 on
     |  53 Reviews  |  By angelfan
    LinMarie says:

    "I made this cake last night. My husband loved it. I followed the recipe, except I used half AP flour and half whole wheat. I also substituted 1/4 cup pineapple juice for an equal amount of milk. It was delicious. The directions for the batter could use a little more clarity in putting it together. Will definitely make again in my iron skillet. Tha..."


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