I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    OceanLuvinGranny

    Central Oregon Coast

    Chef #842751

    Central Oregon Coast

    Joined: May 19, 2008

    Birthday: Feb 06

    70 reviews by OceanLuvinGranny

    21 - 30 of 70 sorted by Date | Rating | Helpful

    Reviewed Cheese Cracker Pizza Nachos
    Handle

    Select One

      |  By Melanie B.

    Select One

    "I made this for my very picky son tonight. I mean he won't eat anything except certain things. He won't even eat sauce on spaghetti. I used a spoon and splashed the pizza sauce around on top of the crackers because I didn't know whether he would like sauce or not. I didn't have the regular cheese its so I used the white cheddar cheese its I had on..."

    Oct 24, 2009 on Food.com

    Recipe #395980

    Reviewed My Mama's Scalloped Corn
    Handle

    Select One

      |  By My_Mother's_Daughter

    Select One

    "I made this for a side dish the other day. It was delicious. I added some minced onion and some diced green chilies. But this is the kind of dish that is very versatile but still good as is. Thanks for sharing it with us!! I will make it again for sure."

    Sep 25, 2009 on Food.com

    Recipe #391426

    Reviewed Japanese Cabbage Rolls
    Handle

    Select One

      |  By oh noel!

    Select One

    "I tried these and they were a little bland at the beginning. I used ground beef instead of pork because we aren't fond of ground pork. I also added a sauce made from tomato soup undiluted mixed with some brown sugar and ginger and soy sauce. I added a tiny bit of red pepper flakes for a "kick" and they were very good. Thank you for sharing this si..."

    Sep 2, 2009 on Food.com

    Recipe #164695

    Reviewed Supreme Burgers
    Handle

    Select One

      |  By truebrit

    Select One

    "This sounded good to us so I made them. However, I used 1/2 c quick oats in place of the bread crumbs and I added some medium hot diced green chilies to the mix. My hubby put a slice of pepper jack cheese on his as well. YUM! Thanks for sharing this! I will definitely make them again."

    Aug 26, 2009 on Food.com

    Recipe #8040

    Reviewed Dinner Guess Game
    Handle

    Select One

      |  By charlie #5

    Select One

    "I may be dense, but I don't get this at all. The directions didn't make sense to me and I felt like a fish out of water reading it. I kept saying, "huh?" Maybe my age has something to do with it....lol."

    Aug 10, 2009 on Food.com

    Recipe #384932

    Reviewed Cake Mix Apple Pie Cake
    Handle

    Select One

      |  (3 people found this helpful) |  By Andeey

    Select One

    "I made this for a family get together to meet my sister's new boyfriend. I used a spice cake mix with it and I used a brown sugar glaze on top. It was yummy! I also added about 1/4 tsp of ginger and 1/4 tsp of cinnamon to the apple pie filling. It was very good. This works well and I thank you for sharing it!"

    Aug 2, 2009 on Food.com

    Recipe #182205

    Reviewed Green Rice (Broccoli, Cheese, and Rice Casserole
    Handle

    Select One

      |  By A Messy Cook

    Select One

    "OK, this was good. I used a can of cream of celery soup (healthy request variety with a tiny bit of milk added to just thin it slightly. I also cut down on the baking time...to 20-25 minutes. I added some onion powder and garlic powder and a little bit of creole seasoning to the onion when I sauteed it. It turned out quite well and wasn't dry at ..."

    Jul 24, 2009 on Food.com

    Recipe #154641

    Reviewed Delicious and Healthy Brown Rice With Tofu and Veggies
    Handle

    Select One

      |  By Zielle

    Select One

    "Good One! I did add our own touches to it, however. Tofu is one of those things that needs flavor and it will pick up the flavor of anything you cook it with. Therefore, I sauteed the onion, mushrooms and olives with the tofu and 1 1/2 tsp. of creole seasoning before adding it to the rest. I also added 1/2 tsp or oregano to the whole recipe. Since..."

    Jul 21, 2009 on Food.com

    Recipe #382315

    Reviewed Red Bean Creole
    Handle

    Select One

      |  By Sharon123

    Select One

    "Yes, I agree with the other two reviewers that the directions for this recipe are unclear and confusing. Can you go in and edit the directions, thus making them easier to understand? It would be greatly appreciated because it is a good recipe and I want to fwd. it to friends and family. I don't feel comfortable doing it with the current directions..."

    Jul 20, 2009 on Food.com

    Recipe #26275

    Reviewed Jane's Favorite Tri-Colored Salad
    Handle

    Select One

      |  By JanuaryBride

    Select One

    "Except that its not a true "vegan" recipe because of the cheese in it. I suppose they could leave that out if they wanted to make this recipe. I know its not titled as a vegan recipe, only referred to in the description."

    Jul 19, 2009 on Food.com

    Recipe #382000

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites