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    You are in: Home Page / Reviews
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    ~Oh So Very Blessed~

    Member since Jan 2009

    Chef #1130768

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Slow Cooker Pepper Steak

    Wednesday, Apr 7, 2010 on
     |  4 Reviews  |  By DrGaellon
    LinMarie says:

    "Very yummy! I had to make it on the stove becuz I didnt have enough time to make it it the crock pot. The meat was just a little on the tough side but Im sure that was my fault. Otherwise it was great and I cant wait to try it again in the slow cooker!"

    Reviewed Bourbon Chicken

    Sunday, Jan 10, 2010 on
     |  2814 Reviews  |  By LinMarie
    LinMarie says:

    "Great recipe! The chicken was a little tuff but that was probably my fault. I think I browned it a little too long. Just to be safe next time I think I will season and brown the chicken until done and then add it to the sauce the last couple of minutes."

    Reviewed Japanese Mum's Chicken

    Sunday, Oct 18, 2009 on
     |  935 Reviews  |  By JustJanS
    LinMarie says:

    "Delicious! The glaze was amazing! The only thing I didn't care for was I am not much on bone-in meat....especially chicken. Next time I think I will try thigh peices so keep the juciness of the dark meat. This would probably be very good on chicken breat too but I dont think it would be as tender. Over all , AMAZING DISH!"

    Reviewed Amazing Homemade Pizza Rolls!

    Sunday, Oct 18, 2009 on
     |  (1 person found this helpful) |  40 Reviews  |  By Wildflour
    LinMarie says:

    "I WILL NEVER BUY STORE BOUGHT PIZZA ROLLS AGAIN! These were sooo good and ssooo easy. Me and the kids made these over the weekend. I was thinkin about baking them to cut out some of the fat....but I figured if we're gonna do it we better do it right. And we were so glad we did! Fried is the only way to make these."

    Reviewed Caramel Marshmallow Apples

    Saturday, Oct 17, 2009 on
     |  6 Reviews  |  By grandma2969
    LinMarie says:

    "I LOVED the taste and texture of the caramel but it was just a little too thick for my taste. They were a big hit at our house last night with the family. I dont know if it was something I did or if the marshmallows made them like this. Next time I may try puttting less marshmallows. This was also my first time making them so it could of very w..."

    Reviewed Crock Pot Oniony Pork Chops With Creamy Mustard Sauce

    Tuesday, Sep 15, 2009 on
     |  90 Reviews  |  By Lennie
    LinMarie says:

    "I am always look for a good crock pot recipe and this is def a great one! For some reason the first time I made it the onion mixtured turned out really thick so there wasnt much for the chops to absorbe but I made it again last night and it was perfect! I think the white wine is what makes it. Thanks Lennie!"

    Reviewed German Cabbage Casserole - Kohl Und Hackfleisch

    Tuesday, Jul 28, 2009 on
     |  78 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "Me and my husband love cabbage so I have made this dish several times. The first couple of times it was just a little bland so I added a couple things to it. I found the sour cream a little overpowering so I use mayo instead which turns out very nice. I also use seasoned bread crumbs instead of plain and add a few onion crisps on top the last f..."

    Reviewed Chili's Fajitas

    Tuesday, Jul 28, 2009 on
     |  88 Reviews  |  By Robbie Rice
    LinMarie says:

    "Very good! I used chicken instead of steak to cut down on the fat. The marinade was very good but I think it would have been better if I would have marinated it over night like some others suggested. The only mistake I made was not making enough veggie sauce. There didnt seem to be enough to cover all the meat and veggies so it was just a littl..."

    Reviewed Hearty Chicken Bake

    Thursday, Apr 23, 2009 on
     |  1 Reviews  |  By OceanLuvinGranny
    LinMarie says:

    "WOW! To be honest with you the only reason I chose this recipe is because my cabinets were nearly bare and this is the only recipe I could find that used the ingrediants I had on hand. The fried onion and cheese mashed potatoes is what set it off! I did not have mixed veggies so I used just corn instead but it still came out great. Not something I..."

    Reviewed One-Pan Potatoes and Pepper Steak

    Monday, Jan 19, 2009 on
     |  7 Reviews  |  By Karen From Colorado
    LinMarie says:

    "Pretty good dish. It was just a little on the bland side so I added some garlic salt and onions. Over all is was very good and I will be making it again."


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