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    Olivers' Twist

    austin texas

    Chef #1143059

    austin texas

    Joined: Jan 24, 2009

    Birthday: Feb 15

    My Journal

    Saved Recipe Healthy but Tasty Rice Salad by JoyfulCook

    May 6, 2013 on Food.com

    Saved Recipe Cape Malay Chicken Curry by Zurie by Zurie

    Apr 19, 2013 on Food.com

    Saved Recipe Pulled Pork (Crock Pot) by duonyte

    Jan 1, 2013 on Food.com

    Saved Recipe Tangier Island - Baked Hot Crab, a La Maryland - Longmeadow Farm by Andi of Longmeadow Farm

    Dec 16, 2012 on Food.com

    Saved Recipe (Frozen) Chicken in the Crock Pot by Friday's pal

    Jun 7, 2012 on Food.com

    Saved Recipe Chinese Chicken Noodle Salad by Heather'sKitchen

    Jun 5, 2012 on Food.com

    Saved Recipe Beef Parmesan by ~*Miss Diggy*~

    May 13, 2012 on Food.com

    Commented on Member of the Month: Andi of Longmeadow Farm
    Apr 17, 2012 in Food.com Community Toolbox on Food.com

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    About Me

    I have always loved to cook and now that I have the time I love to try new things. I can say that I am an adventurous eater...I love snails and raw oysters...lol...
    Now that Im involved in the cook book swap I thought I better expand on my info. I have just retired, however, am looking for some part time thing. Im getting ready to take bridge lessons. I am a widow with 2 sons and a daughter. My youngest son lives in Austin also and he helps me out whenever I need it. He took me on a fantastic trip last summer. We went to Latvia ( I was born there) and Amsterdam. So fantastic ! I love Europe and I love to travel. I would be happy being a rolling stone. I share my living space with 3 old chihuahuas...they are all 12 years old and set in their ways...in fact Im the only one that isnt...lol...I have always loved food, recepies, cooking and dont even mind cleaning up...and now have some time to do that and found this site and its just grand!!!
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    Favorite Foods

    I love it all!!!!!!!!!!!!! I am not a big dessert person and chocolate isnt important to me at all. I love meat, potatoes, vegetables and salads in all their many presentations and forms..I love to try new foods and foods from different parts of the world. I guess what Im saying is that I will try anything once...and if I love it twice and more...

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