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    Member since Jul 2007

    Chef #532416

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Maple Dijon Brussels Sprouts

    Monday, Apr 5, 2010 on
     |  9 Reviews  |  By *Parsley*
    LinMarie says:

    "Wow!! What a great flavor combo - reminded me a lot of German sweet and sour red cabbage. The guys LOVED these! Mine turned out really mushy though but I think that is because I used frozen ones. I will use fresh ones next time. Oh, and instead of plain Dijon mustard I got horseradish-Dijon. It was great! Thanks for the great recipe!"

    Reviewed Banana Split Dessert or Salad

    Monday, Apr 5, 2010 on
     |  6 Reviews  |  By Darlene Summers
    LinMarie says:

    "Yummm!! I used Rediwhip instead of cool whip but it turned out awesome!! So yummy!! I also didn't fold in nuts because I don't like them but I'm sure they would have been good for someone who does. I would highly recommend this recipe - so easy and so good and a pretty shade of pink too!!"

    Reviewed Creamy Crock Pot Potatoes

    Monday, Apr 5, 2010 on
     |  18 Reviews  |  By Mirj
    LinMarie says:

    "These potatoes tasted OK. I thought they were too sweet with all the cream cheese - almost like cheesecake. The guys liked them though. I found that 8 hours on "low" was too long. 5 hours would have been plenty as at that point it all started turning an unappealing shade of off-white/tan."

    Reviewed Easy Way Lasagna

    Friday, Aug 21, 2009 on
     |  153 Reviews  |  By MizzNezz
    LinMarie says:

    "I normally make a big elaborate lasagna that requires fifty million ingredients, takes forever and a day, and uses nearly every pot/pan/dish/utensil in my kitchen. But today is HOT, and I didn't much feel like slaving away in the kitchen or doing a lot of dishes. So I tried this recipe. And WOW. It is GOOD!! It turned out PERFECT. Very rich and yu..."

    Reviewed Cheezy Popcorn(Vegan)

    Saturday, Jan 31, 2009 on
     |  (1 person found this helpful) |  12 Reviews  |  By Sharon123
    LinMarie says:

    "oh my gosh this is SOOOOOO good!!!! I forgot how yummy it is to put nutritional yeast on popcorn. Thanks, Sharon!!"

    Reviewed White Bean Zucchini Basil Salad

    Saturday, Jul 7, 2007 on
     |  17 Reviews  |  By RubySue
    LinMarie says:

    "This salad tastes great and I haven't even chilled it yet! It was a great way to use up that last office zucchini that I got guilted into taking home yesterday. Thanks for the recipe!"


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