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    Outdoorsy

    Vancouver, BC

    Chef #782307

    Vancouver, BC

    Joined: Mar 05, 2008

    Birthday: Nov 14

    25 reviews by Outdoorsy

    1 - 10 of 25 sorted by Date | Rating | Helpful

    Reviewed Strawberry Crisp for Two
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      |  By ~Leslie~

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    Apr 9, 2012 on Food.com

    Recipe #122412

    Reviewed Gluten Free Swedish Meatballs With Gravy
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      |  By LDSMom128

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    "Thank you for this recipe! I was trying to find a good gluten free meatball recipe - one that did not require gluten free breadcrumbs. I didn't make the sauce but the meatballs are great."

    Jan 22, 2012 on Food.com

    Recipe #265183

    Reviewed Tom Kha (Coconut Soup With Shrimp
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      |  (1 person found this helpful) |  By Erin K. Brown

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    "Delicious soup but nowhere in the recipe does it say what to do with the lime juice or the remainder of the fish sauce.
    I didn't strain out the solids, I felt they added in more to the soup - I also topped with fresh cilantro.
    A very easy and good recipe!"

    Jan 22, 2012 on Food.com

    Recipe #264312

    Reviewed 4th of July Grilled Salmon *or Chicken!*
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      |  By Pellerin

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    Jul 5, 2011 on Food.com

    Recipe #125897

    Reviewed Garden Vegetable Quiche
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      |  (1 person found this helpful) |  By ellie_

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    "so yummy! I used red peppers and broccoli instead of carrots. Too much egg for 9" pie crust."

    May 9, 2011 on Food.com

    Recipe #64274

    Reviewed Herb-Crusted Sirloin Tip Roast W/ Creamy Horseradish-Chive Sauce
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      |  By I Married Shrek

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    "Very good and very easy! Thanks!"

    Jan 24, 2011 on Food.com

    Recipe #121984

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    "Great recipe - a little salty for me but I am sensitive to it!"

    Dec 31, 2010 on Food.com

    Recipe #45809

    Reviewed Beef Stroganoff
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      |  By Sara C

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    "good and very easy! I used fresh mushrooms and it worked out wonderfully!"

    Dec 23, 2010 on Food.com

    Recipe #12901

    Reviewed Tilapia Al Ajillo (Garlic Tilapia
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      |  By canarygirl

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    "delicious and simple!"

    Apr 16, 2010 on Food.com

    Recipe #57919

    Reviewed Chipotle & Honey Glazed Pork
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      |  By Lizzie-Babette

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    "Nice flavor, easy to make, I found 155 degree internal was not cooked enough though.Definitely will make again!"

    Feb 12, 2010 on Food.com

    Recipe #49161

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