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    Ozlem

    Atlanta, GA

    Chef #480666

    Atlanta, GA

    Joined: Apr 09, 2007

    My Journal

    Reviewed Nannie's Marble Cake

    "used yogurt instead of sour cream, and whole wheat pastry flour instead of all purpose flour.
    everybody loved it, adviced that it could be better with 2 cups of sugar... thanks for sharing the recipe."

    Oct 28, 2012 on Food.com

    Reviewed Buttermilk Buckwheat Pancakes (gluten Free)

    "used a similar recipe from Bob's Red Mill... used milk instead of buttermilk, so did not need baking soda... now I know buckwheat flour is best used in pancakes... easy, healthy and delicious with tahini carob molasses or nutella on top..."

    Jan 24, 2012 on Food.com

    Reviewed Healthy Buckwheat - Sugar, Dairy, Wheat Free Muffins

    "perfect recipe!"

    Dec 5, 2011 on Food.com

    Reviewed Okra and Tomatoes (A.k.a. Okra Gumbo)

    "The recipe gave me an idea that okra could be cooked without lemon juice, that's the way we cook it in Turkey. I cooked 1 lb. okra with 1/2 cup whole oats in the pressure cooker with 1 1/2 cups water and 1 teaspoon salt for 5 minutes and added the dressing (olive oil, apple cider vinegar and red pepper paste) and red onions after okra has cooled do..."

    Aug 5, 2011 on Food.com

    Reviewed Buttermilk Cornbread

    "this was the first time that I tried a cornbread with cornmeal only.
    it is much better than the ones which..."

    Nov 11, 2010 on Food.com

    Shared Recipe Onion and Paste Muffins

    "tomato paste or red pepper can be used for this recipe."

    Jun 8, 2010 on Recipezaar

    Shared Recipe Bran Muffins

    "delicious and healthy"

    Jun 7, 2010 on Recipezaar

    Reviewed Wheat Germ Muffins (Whole Foods)

    "Next time I want to leave out the honey. They might taste better as a salty muffin."

    Jun 4, 2010 on Recipezaar

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