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    PAMELA D.

    Chef #945680

    Joined: Sep 05, 2008

    My Journal

    Saved Recipe Parmesan Hash Brown Cups by AZPARZYCH

    Mar 5, 2013 on Food.com

    Added Recipe Photo to Chorizo Lentil and Black Bean Hash

    Mar 4, 2013 on Food.com

    Shared Recipe Chorizo Lentil and Black Bean Hash

    "I had some Chorizo to use and this all fell into place with leftover beans and lentils from the fridge. Serve warm on corn tortillas with cilantro and fried eggs."

    Mar 4, 2013 on Food.com

    Saved Recipe Thin Sandwich Buns by katho

    Mar 3, 2013 on Food.com

    Saved Recipe Cuban Roast Pork by Crabbycakes

    Feb 10, 2013 on Food.com

    Added Recipe Photo to Olive Bites

    Jan 31, 2013 on Food.com

    Shared Recipe Olive Bites

    "We used to eat fried olive bites at the State Fair of Texas but they got dropped due to the supplier not supplying them . I came up with my own version to satisfy our craving. Good as is but we like to dip in a creamy Greek dip. These can be made ahead and frozen. Allow to come to room temp approx 30 minutes before frying."

    Jan 31, 2013 on Food.com

    Saved Recipe Clinton Kelly's Cream of Tomato Soup by Kerena

    Jan 30, 2013 on Food.com

    Shared Recipe Enchirito Sauce

    "I used to combine a can of tomato sauce with a bottle of Taco Bell Hot sauce to use for home made Enchiritos. I got a craving one day and didn't want to go to the store so I whizzed this up with what I had on hand. This has more body than the other version but you can sub tomato sauce for the canned tomatoes for a smoother version."

    Jan 30, 2013 on Food.com

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