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    MariaCBarton

    Nutley, NJ

    Young advertising professional and wannabe chef on a mission to cook healthy meals!

    Chef #789508

    Nutley, NJ

    Joined: Mar 13, 2008

    Birthday: Jul 26

    3 reviews by MariaCBarton

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Black Bean and Sweet Potato Salad
    Handle
     |  By Reddyrat

    "This recipe is fantastic! I absolutely love sweet potatoes but got sick of my go-to options (baked sweet potato fries and baked sweet potatoes. I followed this almost exactly as written with one small change -- added a little bit of cayenne pepper in addition to the red pepper flakes. Also, my sweet potatoes only took about 15-20 minutes to co..."

    Jan 16, 2012 on Food.com

    Recipe #306507

    Reviewed Beer Pizza Crust
    Handle
     |  By Babs in Toyland

    "It's never too early for beer, so I decided to use this recipe to make breakfast pizza! I didn't end up using the entire can of beer and the dough was still very sticky, but once I flipped it onto a floured surface and kneaded it for a bit, it turned out great. I used this to make two pizzas baked in aluminum cake pans, and the crust was very th..."

    Nov 5, 2011 on Food.com

    Recipe #24391

    Reviewed Crunch Top Apple Pie
    Handle
     |  By Dib's

    "This crumb topping was delicious! I did make a few changes, (1 I cut softened butter into the crumb mixture before topping the pies rather than drizzling on melted butter, (2 I used half white and half brown sugar. I doubled this recipe as I needed topping for two pies -- and I ended up with WAY too much topping. Great news though, the leftov..."

    Aug 6, 2011 on Food.com

    Recipe #10867

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