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"I added carrots,onions, peppers and more garlic as I needed to use them or toss them. No peanuts...allergic ugh. Anyway I really loved the flavors and as stated in other reviews, great the next day! Thanks for a tasty zucchini."
"We really enjoyed this chicken but the real star was the garlic sauce! The combination of the bird and the sauce made for a very rich but o-so delicious meal. The sauce would be great over pasta, veggies or for a soup base. Thanks."
"I used this marinade on a split cornish hen for dinner tonight and it was fantastic. I marinated the hen in 1/2 of the marinade, reserving the rest for basting. Will try this again on chicken pieces and use the glaze. Thanks."
"I had a bumper crop this year and instead of sneaking them into cars with unlocked doors and leaving them on front porches at midnight I can now use them myself. does this recipe freeze well????"
"DH says that the lowly zucchini finally deserves praise! I thinly sliced a zucchini and two small yellow squash I had in the fridge. I did remember to deseed them, however, i forgot to peel them. The dish turned out fantastic! i think I'd like to add some raisins next time. Thanks"
"We enjoyed this dish. I added lots of garden vegetables as it is that time of year! DH thought the seasonings would better suit a beef dish rather than a chicken dish. Guess I get to make it again, yum yum."
"This is for garlic lovers! I used this as a dressing the first meal and then as a veggie dip the next day. This was very good, thanks."