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    Papa Deuce

    Valley Forge, PA

    Chef #683777

    Valley Forge, PA

    Joined: Dec 11, 2007

    My Journal

    Saved Recipe Parmesan Spinach Cakes by Debbwl

    Apr 16, 2013 on Food.com

    Saved Recipe Parmesan Spinach Cakes by Debbwl

    Apr 16, 2013 on Food.com

    Saved Recipe Parmesan Spinach Cakes by Debbwl

    Apr 16, 2013 on Food.com

    Reviewed Authentic Jamaican Jerk Sauce

    "I have made this twice....and it is good, but IMO, too heavy on the allspice. I will cut it back to about 1/2 that amount or a little more. Also, in my second batch, I did something a Jamaican friend of mine told me to do, add some orange juice and some orange zest. That made it even better,not that the original is bad - far from it. Good recipe."

    Mar 1, 2013 on Food.com

    Reviewed French Onion Soup

    "It is easy. and not at all what I would call French Onion soup. It lacks the deep rich flavors of French Onion Soup that has all the needed ingredients. I swear people on this site give far too much credit to recipes just because they are easy to make. In my book, "easy to make" usually translates to " Not full flavored, but edible". I guess if yo..."

    Mar 1, 2013 on Food.com

    New Topic Making Ootmeal Cookies less "cakey"? in Cooking Q & A

    "I have followed the recipe 2x from the top of Quaker oatmeal for oatmeal cookies, and I don't like the way they turn out. They are too light and airy for my taste. Plus, they need more sugar than the recipe calls for as they aren't really sweet.

    I would like them to be more dense and chewy, not so cakey."

    Feb 28, 2013 on Food.com

    Reviewed Easiest Empanada "dough" Ever

    "OK, I have done this before I even read this, and I give it 3 stars. It is functional, but not really empenada dough."

    Feb 11, 2013 on Food.com

    Saved Recipe Kittencal's Juicy Hamburger/Burger by Kittencalskitchen

    Feb 10, 2013 on Food.com

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    About Me

    Wife, 2 kids, 2 dogs, picket fence.... LOL

    Favorite Foods

    Scrapple, BBQ, seaweed salad, a lot of Indian food that I have no idea what the name is... I love most Mexican except anything with Mole.... and I LOVE Caribbean foods - bring on the hananeros!

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    http://www.yourphillydj.com

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