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    Papagayita

    global....redneck central, middle east, latin america, west coast

    Chef #403989

    global....redneck central, middle east, latin america, west coast

    Joined: Dec 10, 2006

    My Journal

    Shared Recipe Multigrain Spicy Decadent Gingerbread

    "Healthy, delicious, moist, decadent yet very rich in nutrients, fiber, protein, low in fat. Perfect for dessert or for breakfast. One of my favorite quick breakfast sources.

    Very adaptable. Created in the Middle East using whatever ingredients were available. Adapt to what you have on hand and your own tastes/nutritional needs.

    Top with a m..."

    Aug 19, 2011 on Food.com

    Saved Recipe Homemade Vegetarian Smoky Breakfast Sausage Links by Sharon123

    Mar 13, 2011 on Food.com

    Saved Recipe Vegan/Vegetarian Sausage Patties by Prose

    Mar 13, 2011 on Food.com

    Saved Recipe Vegetarian Sausages by Enjolinfam

    Mar 13, 2011 on Food.com

    Saved Recipe Vegan/Vegetarian Sausage Patties by Prose

    Mar 13, 2011 on Food.com

    Shared Recipe Cashew Chicken Chile

    "Incredible mole like shredded chicken chile. Recipe adapted from original in Gourmet.

    I think you could ..."

    Feb 27, 2011 on Food.com

    Shared Recipe Crockpot Vegetarian Chili With Beans and Brown Rice

    "Somewhere between chili and borracho beans. Delicious, easy to prepare, nutritious, great for week lunches. C..."

    Feb 27, 2011 on Food.com

    Shared Recipe Seven Grain Bread

    "Developed this through years of baking. Makes an incredible, moist, nutty, chewy whole-grain bread.

    **You ..."

    Feb 20, 2011 on Food.com

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    About Me

    I'm an organic-farm raised, free-range, traveler. Epicure, anthropologist, goat herder, professional baker, TV free.

    Favorite Foods

    Corn in any form. Fresh, taste-filled ingredients. Not goat if I have any say it...

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