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    Pat6456

    Member since Aug 2007

    Chef #554137

    Flag as Inappropriate

    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Rice Pudding

    Handle
    Sunday, Jan 5, 2014 on Food.com
     |  193 Reviews  |  By Cheryl E
    LinMarie says:

    "Made this today as I was hungry for rice pudding - I added about a teaspoon of butter to the rice when cooking to keep it from bubbling up. I used SuperSkim milk (tastes like whole but no fat), added raisins and cinnamon when I added the milk and didn't measure the vanilla (so I probably used more than 1/2 teaspoon). The amount of sugar was..."

    Reviewed Rustic Italian Bread

    Handle
    Sunday, Oct 31, 2010 on Food.com
     |  (4 people found this helpful) |  151 Reviews  |  By andypandy
    LinMarie says:

    "I've been using this recipe for quite a while and didn't realize I didn't rate it. So, here goes - it's a wonderful, simple Italian bread recipe. I use my KitchenAid mixer to make the dough, and it always turns out wonderful. Great with a bowl of homemade soup, or sometimes I form it into rolls for wonderful homemade hoagie rolls. Yum!!"

    Reviewed Fran's Soft Chocolate Chip Cookies

    Handle
    Monday, Sep 6, 2010 on Food.com
     |  5 Reviews  |  By Hill Family
    LinMarie says:

    "Nice soft cookies - they hold their shape well when baking, and are tasty. I did double the vanilla extract and used a 12 oz bag of chocolate chips."

    Reviewed Flour Tortillas

    Handle
    Friday, Dec 5, 2008 on Food.com
     |  (1 person found this helpful) |  80 Reviews  |  By kcdelong
    LinMarie says:

    "Great wraps!! I make these once a week - we love them! And, who'd have thought they'd be so easy to make? Sometimes I add several cloves of roasted garlic in when processing or italian seasoning - adds a bit of flavor."

    Reviewed Shredded Chicken for Enchiladas, Tostadas, Tacos...

    Handle
    Friday, Dec 5, 2008 on Food.com
     |  (1 person found this helpful) |  102 Reviews  |  By JT'sMom
    LinMarie says:

    "Made this and froze some. Used with Recipe #129926 Simply Sour Cream Chicken Enchiladas - fantastic! Wonderful flavor to be used in any Mexican recipe calling for chicken!"

    Reviewed Amish Potato Rolls

    Handle
    Friday, Dec 5, 2008 on Food.com
     |  (1 person found this helpful) |  16 Reviews  |  By startnover
    LinMarie says:

    "Have made these several times now - they are great! I've made them into "hamburger" roll size for sandwiches, dinner rolls, and even took part of the dough and put into a loaf pan for bread - always taste wonderful and have a nice light texture. I use the water I cooked the potatoes in for the warm water - great recipe."

    Reviewed Simply Sour Cream Chicken Enchiladas

    Handle
    Thursday, Oct 9, 2008 on Food.com
     |  570 Reviews  |  By Deb's Recipes
    LinMarie says:

    "Made this yesterday - it was very easy, and had wonderful taste! Used the Shredded Chicken... (recipe #169500) for the chicken filling, and used Flour Tortillas (recipe #65491) and Corn Tortillas (Recipe #50820). Did half the dish with the flour tortillas, and half with the corn tortillas, and both were great! This sauce was fantastic on both -..."

    Reviewed Kittencal's Lemon Chicken Orzo Soup

    Handle
    Tuesday, Aug 7, 2007 on Food.com
     |  20 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "My daughter loves a local resturant's Lemon Chicken Orzo Soup, and I really thought this was just too easy to taste the same, but tried it anyway. Glad I did - my daughter loved it (skipped the cheese, too). Recipe was quick, easy, and yummy!"

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