Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Patchwork Dragon

    Member since Mar 2005

    Chef #204628

    Flag as Inappropriate

    87 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Arancini (Italian Rice Balls)

    Friday, Aug 10, 2012 on
     |  7 Reviews  |  By Kittencalskitchen
    LinMarie says:

    " of my guests thought they were a little bland and needed pepping up a bit. Maybe a dipping sauce like your first reviewer suggested?
    Edited...I've made these a few times now and they always come out well. I recently didn't have the ingredients to make a tomato based dipping sauce, so I used a jar of Roasted Pepper Pesto which..."

    Reviewed Strawberry Butter

    Friday, Jun 15, 2012 on
     |  11 Reviews  |  By kzbhansen
    LinMarie says:

    "Excellent! Made with frozen strawberries, but made sure to only put the fruit in after they defrosted not all the juice that is created. Had a bit of trouble getting it to blend. I started it off with my hand mixer, but it just split, so I put it in the blender, but think there was too much and took out half and did it in two batches. With hinds..."

    Reviewed Roasted Garlic and Red Pepper Hummus

    Wednesday, Jun 16, 2010 on
     |  1 Reviews  |  By Not-2-Sweet
    LinMarie says:

    "I couldn't get any tahini so I had to leave it out and I subbed toasted sesame oil for the olive oil in the hope of caputuring some of the flavour of the tahini. Loved the flavour of this....the only reason it's got three stars is because I found the texture to be too "loose", would have liked it to be a bit thicker. Don't know whether the tahin..."

    Reviewed Victoria Sandwich - Classic English Sponge Cake for Tea Time

    Monday, Apr 26, 2010 on
     |  (1 person found this helpful) |  13 Reviews  |  By French Tart
    LinMarie says:

    "This is not the first Victoria Sandwich I've ever made,but it certainly is the absolute best one I've ever had! It rose beautifully and was light and airy. I filled it with raspberry jam and fresh whipped cream. Thanks FT. BTW, the tip about weighing the eggs etc, is great, and one I will remember."

    Reviewed Baked Donut Muffins

    Wednesday, Feb 3, 2010 on
     |  26 Reviews  |  By *Petunia*
    LinMarie says:

    "I liked these very much. I agree with some of the other reviewers in that I didn't think they tasted like doughnuts, but they stand on their own merit I think. Plus they are quick and easy to make. (i was a little worried about adding the milk after the dry ingredients, in my experience it's usually the dry ingredients that go in last, but it wor..."

    Reviewed British Beans on Toast

    Tuesday, Oct 27, 2009 on
     |  7 Reviews  |  By BBCFan
    LinMarie says:

    "Real comfort food! Just a thought for those of you making this lovely snack. It's also very good if you spread the toast with some cheese spread, or a slice of processed cheese. You can also sprinkle on some grated cheese before you spoon on the beans. Always under the beans so the cheese goes nice and gooey!"

    Reviewed Scottish Shortbread

    Sunday, Oct 4, 2009 on
     |  3 Reviews  |  By Aaliyah's&Aaron'sMum
    LinMarie says:

    "I've been making Delia Smith's recipe for a while now, so it's nice to see it posted here. It's my shortbread of preference! Thanks for posting it."

    Reviewed Welsh Glamorgan Vegetarian Sausages

    Sunday, Sep 13, 2009 on
     |  9 Reviews  |  By Sackville
    LinMarie says:

    "Excellent, very tasty....I've posted a picture, but they don't look as elegant as Sackville's. I had a little trouble shaping them, but i wonder if that's because I mixed them by hand. A processor does a much better job."

    Reviewed Peanut Butter Corn Muffins

    Thursday, Sep 10, 2009 on
     |  5 Reviews  |  By Tish
    LinMarie says:

    "I wasn't sure if these were supposed to have sugar in them or if they were supposed to be a savoury muffin. Anyway, I added a bit of sugar (sorry I didn't measure it) I only had a little bit of peanut butter which I eked out so they should have had more. When I ran out of peanut butter I used lemon curd, and both were really nice....I'll make them..."

    Reviewed Sweet Ho Yin (Bread for Bread Machine)

    Wednesday, Sep 9, 2009 on
     |  (1 person found this helpful) |  8 Reviews  |  By Bev
    LinMarie says:

    "I love Chinese Five Spice, and welcomed this different way of using was delicious!"


    Over 475,000 Recipes Network of Sites