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    Patricia Manson

    Member since Sep 2002

    Chef #54666

    From Canada

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    About Me

    Hi, I live on Vancouver Island in British Columbia. I am semi-retired; I have a Bed & Breakfast, which is temporarily closed.
    When I have guests I enjoy making special breakfasts that are easy, quick, tasty and different.
    I like cooking for my husband who enjoys all foods, and for family and friends.
    I enjoy baking more.
    I try to cook with low-fat ingredients in mind, including deserts..but everything must be tasty.
    I do not have an all-time favorite cookbook ..I find recipes from magazines, tv, newspapers, & then compile them in a cookbook of my own..I 'try & test' the recipes..if tasty,I keep 'em, if not, out it goes!
    I tend to use old recipes over & over, new ones sometimes are a disappointment.

    Favorite Foods

    I do not have a favorite 'dish' however, I specialize in making different soups.
    Most restaurants are a son who is an executive chef informs that food & overhead costs are high in a restaurant so one must expect to pay for a good meal..I only seem to frequent the mediocre restaurants so often I am disappointed, and I'd rather cook at home.

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