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    PaulMichaelTM

    Portland, Oregon

    Chef #973979

    Portland, Oregon

    Joined: Oct 01, 2008

    Birthday: Feb 23

    My Journal

    Saved Recipe Shanghai Sliders by ratherbeswimmin'

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    Saved Recipe Shepherds Pie With Puff Pastry Crust by Chef Joey Z.

    Jun 8, 2010 on Recipezaar

    Saved Recipe Shepherds Pie With Puff Pastry Crust by Chef Joey Z.

    Jun 8, 2010 on Recipezaar

    Saved Recipe Shepherds Pie With Puff Pastry Crust by Chef Joey Z.

    Jun 8, 2010 on Recipezaar

    Saved Recipe Confit D' Oignon - French Onion Marmalade by French Tart

    May 7, 2010 on Recipezaar

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    May 7, 2010 on Recipezaar

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    May 7, 2010 on Recipezaar

    Saved Recipe Fortnum and Masons Authentic Scotch Eggs With Sausage and Herbs by French Tart

    May 7, 2010 on Recipezaar

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    About Me

    Hey y'all. My name is Paul Michael and I am a student at Western Culinary Institute Le Cordon Bleu in Portland, Oregon. I'm 20 years old and am aspiring to be a dietician and food writer. Follow me on Twitter by going to this link. www.twittter.com/PaulMichaelTM

    Favorite Foods

    All seafoods, Chicken Chasseur, Ribeye, and pastas.

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