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"This dish makes a nice alternative to Spanish Rice. I served this with my Chicken Mole for Crockpot #112218. I used a Lousianna hot sauce and a vegetable bouillon cube. DH and I really enjoyed it. "
"DH helped to rate these (pork chops are his favorite). I used pork loin chops and about half of the brown sugar that was called for. Cooked them in the crockpot for 4 hours on low. Very tender. "
"I used the instant mashed potatoes as suggested and allowed this to sit overnight. This resulted in a very active starter that rose quickly and produced a wonderful product. I opted to make 2 baguettes and 8 burger rolls. We had the bread with dinner tonight and it is very tasty with a nice crust."
"I have had these in my cookie cookbook for a long time. I finally got around to making them. WOW! These will make a great addition to any cookie tray. I would strongly suggest pressing the crumbs into the pan as mine were a little crumbly. Everyone loved them and asked for the recipe. "
"The high ratio of buttermilk to flour make these super light. I used whole wheat pastry flour and added dried blueberries as the pancakes cooked. The recipe redues well to serve 2. These were served with warmed maple syrup."
"I cheated and used a spring mix which had radicchio in it. The cheese was crumbled feta and I agree with the other reviewer, the toasted pecans is a must. The dressing is very easy to put together and the crowning touch to this salad. Made for *PAC Spring 2009*"
"Made half a recipe and got to generous servings. I may have added a few more garlic cloves and I misted the vegetables with the olive oil. They were done to our liking in 20 minutes. Went very well with recipe #468."
"I have a lot of fresh garden tomatoes and this was perfect. I used red onion and fresh basil from my herb garden. Both feta cheese and kalamata olives were used in the salad. Lemon juice was used instead of the vinegar. Very nice and refreshing. Made for ZWT9."
"I love deviled eggs and loved the creamy texture of these coupled with a hint of spice from the tobacco and Cajun seasoning. Made for Aussie Swap."