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    Peachy Chef

    Member since Sep 2009

    Chef #1381171

    From Atlanta, Georgia

    Flag as Inappropriate

    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vegetarian Slow Cooker Split Pea Soup

    Thursday, Feb 13, 2014 on
     |  16 Reviews  |  By whifflellama
    LinMarie says:

    "This was very tasty and filling. I will make the following changes next time: add another cup of liquid (I used vegetable broth); 1/2 the salt and pepper. Otherwise, I really enjoyed it!"

    Reviewed Beef Medallions and Mushrooms in Red Wine Sauce

    Monday, Dec 31, 2012 on
     |  14 Reviews  |  By Charlotte J
    LinMarie says:

    "I made this for New Year's Eve dinner and it was fabulous! I had run out of shallots and didn't realize it, so I used 1/3 c. minced onion and a minced clove of garlic. Thank you!"

    Reviewed Tuxedo Cake

    Friday, Nov 18, 2011 on
     |  (3 people found this helpful) |  10 Reviews  |  By Peggy Lynn
    LinMarie says:

    "I bake a lot for friends and family, and this is among the top three most requested of my menu of cakes. It is not too rich, not too sweet, presents beautifully and is absolutely delicious!"

    Reviewed Awesome Apple Crisp

    Sunday, Sep 25, 2011 on
     |  24 Reviews  |  By Rhonda *J*
    LinMarie says:

    "I used 5 apples, different varieties, halved the remaining filling ingredients, and baked in a pie plate (only 3 of us), using the whole recipe for the topping. I baked it Thanksgiving morning, then heated it up in individual bowls after dinner. Very, very good! I will probably add a little nutmeg and maybe some cloves next time."

    Reviewed Health Salad

    Friday, Jul 15, 2011 on
     |  3 Reviews  |  By DeSouter
    LinMarie says:

    "Much to my chagrin, I just stumbled across this recipe while looking for a Jewish cole slaw recipe. I am 48 years old and have been eating this salad since I was a little girl and my mother made it. I make it for cookouts and it's a huge hit -- always have to give the recipe! This one is a little different from mine- I sprinkle toasted sunflowe..."

    Reviewed Crock Pot White Chicken Chili

    Sunday, Feb 13, 2011 on
     |  (1 person found this helpful) |  116 Reviews  |  By SAMS_Club
    LinMarie says:

    "Delicious and so easy! I didn't do anything differently but misread the recipe and forgot to add the sour cream but it was still yummy! Cooked 2 hours on high, 2 hours on low; shredded the chicken after three hours. Great recipe ... thanks for sharing!"

    Reviewed Herb-Baked Chicken

    Wednesday, Feb 24, 2010 on
     |  (1 person found this helpful) |  19 Reviews  |  By Sharlene~W
    LinMarie says:

    "Easy and tasty!"

    Reviewed Balsamic Pork Tenderloin

    Friday, Sep 11, 2009 on
     |  (1 person found this helpful) |  28 Reviews  |  By Marie
    LinMarie says:

    "Excellent! Very easy and flavorful!"


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