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    PeanutsMamma

    Member since Feb 2009

    Chef #1156458

    From United States

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cherry Flip Cookies

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    Saturday, Nov 24, 2012 on Food.com
     |  1 Reviews  |  By grandma2969
    LinMarie says:

    "These are delicious! These cookies have gotten me the best compliments. I've had full grown men swipe the entire plate at cookie exchanges so they wouldn't have share them. I make the cookie part of this recipe exactly according to the recipe.The only thing I changed was I skipped the icing and replaced it with just a coating of powdered sugar (pe..."

    Reviewed The Best Fluffiest Buttermilk Pancakes on the Planet!

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    Friday, Apr 27, 2012 on Food.com
     |  48 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Wonderful! If Kittencalkitchen has a recipe for what your looking for always go for it! These are the best pancakes I've ever had, anywhere! I made them exactly as written and I did include the vanilla. These were thick but they were so fluffy that it made for the perfect combination."

    Reviewed Champ

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    Sunday, Mar 18, 2012 on Food.com
     |  21 Reviews  |  By LAURIE
    LinMarie says:

    "Genius! It's amazing how something so simple can be so amazing. I made this exactly as written and it was perfect. But since I can't leave well enough alone I also tried this with buttermilk. If you try it with buttermilk it's also great but heat the buttermilk and onions very slowly and only until warm. Thanks for sharing!"

    Reviewed Slow Cooker Corned Beef and Cabbage

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    Sunday, Mar 18, 2012 on Food.com
     |  (1 person found this helpful) |  20 Reviews  |  By *Parsley*
    LinMarie says:

    "You have to try this! This was SO good! I cook a lot of corned beef, we eat it all year long. This recipe is my favorite by far. I had a 5 1/2 lb corned beef so I doubled the cider vinegar, brown sugar, mustard (I used Grey Pupon with horseradish bc that's what we had), pepper (fresh cracked), cloves and caraway seeds. I skiped the cabbage just be..."

    Reviewed Fat-Free, Sugar-Free & Cholesterol-Free Banana Bread!

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    Tuesday, Apr 20, 2010 on Food.com
     |  33 Reviews  |  By Jen O.
    LinMarie says:

    "This was really nice alternative to other banana breads. I really enjoyed it though my DH was a bit disappointed (but he's not the one watching his calories lol). I was really happy with the consistancy. I made a few changes because of the ingredients I had in the house. I used all whole wheat flour. And I only had regular (sweetend) applesauce...."

    Reviewed Beef Tips

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    Tuesday, Apr 20, 2010 on Food.com
     |  180 Reviews  |  By Dana-MMH
    LinMarie says:

    "This is so worth the time. I loved it and my DH was thirlled with it. I did a few things differntly. I omitted the oil. I sprayed the pan with Pam and sauted the onion and I added garilc to the browning of the meat. I also added 4-5 tbls of balsamic vinegar to the sauce while cooking. As amazing as this was I think next time I would leave t..."

    Reviewed Tom's Favorite Banana Bread

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    Monday, Apr 19, 2010 on Food.com
     |  7 Reviews  |  By FLUFFSTER
    LinMarie says:

    "This was wonderful! It came out great. I used the vanilla nut extract. My family is a huge fan of it and I highly recomend trying it. I also added some cinnamon and chocolate chips. Thanks for sharing this recipe!"

    Reviewed Snickerdoodle-Bundt Cake

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    Monday, Mar 29, 2010 on Food.com
     |  27 Reviews  |  By Vseward (Chef~V)
    LinMarie says:

    "SO AMAZING!!! This cake was great. Everything about it was wonderful. And once you start eating it you won't stop. Thank you for sharing this awesome recipe!"

    Reviewed Cream Cheese Caramel Walnut Apple Pie

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    Thursday, Mar 4, 2010 on Food.com
     |  6 Reviews  |  By 1Steve
    LinMarie says:

    "I loved the addition of the almond exract but the cream cheese was just too much. I think had it been either less or more of a cheesecake mixture that would have been better. I would also suggest baking the pie a bit longer. I also followed the suggestion of using brown sugar and extra extracts."

    Reviewed Butter Pecan Cream Cheese Cookies (Cake Mix)

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    Friday, Feb 26, 2010 on Food.com
     |  (1 person found this helpful) |  6 Reviews  |  By Nane
    LinMarie says:

    "These were fantastic! I made them a day a head for a church gathering and they never made it through the night. We ate them all! We loved everything about these cookies. I loved the texture."

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