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"I've tried other microwave mug chocolate cake recipes and they have been pretty bad. I was sure I would never bother tying it again but I saw that the ingredients in this recipe included an egg and realized this could improve the texture and moisture a lot. I've made this recipe a few times now - all without the chocolate chips since I don't have ..."
"The marinade was quick to put together. I added about 1/2 tsp agave syrup just to counter the spiciness of the other flavors. I don't have an outdoor grill so I cooked it on my countertop electric grill. The yogurt helped to tenderize the chicken and it had a good, moist texture. The seasonings were good but there wasn't enough of them. I will mak..."
"I had half a can of refried beans sitting in my fridge that needed to be used up and I was looking for a recipe that didn't call for tortillas since I'm trying to go low carb. This recipe fit that bill and I had all the ingredients on hand so I could make it for lunch today. I used a green pepper instead of a red one, I used red pepper flakes inst..."
"I did not follow the instruction to leave the dairy products on the counter for the six hours it took the chicken to cook since that seemed like an invitation for food poisoning. It took nearly half hour to get all the ingredients chopped and ready to put in the crock pot. To slow down the cooking of the chicken to avoid it being overdone/dry, I p..."
"First off, I think the recipe needs to be revised because there is information and steps missing. It was not clear what kind of tomatoes to use (fresh? canned?) It tells us to cut the tops off the peppers but it never says to take out the seeds and membranes. And although worchestershire sauce was in the ingredient list the directions never told u..."
"I'm not a big fan of turkey so I used chicken breasts instead. I butterflied then lightly pounded out my chicken breasts so that they would cook more evenly. The pine nut coating was very tasty on its own but did not stick to the chicken very well and most of it fell off during the frying. I think next time I would coat it and spray it with some c..."