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    Member since Oct 2009

    Chef #1411686

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    About Me

    I live up here in the mountains of Pennsylvania. It gets cold up here and it snows a lot in the Winter, so I like to bake in the Winter. I am looking forward to trying some of these recipes.

    I am a very busy lady, I go to school at Penn State full-time and I work from home for a health insurance company too. I like creative writing, beading, college foot-ball, and quilting.

    I think the dish I am known for is my stuffed-shells. At least everyone who has tried it say it is good. I like Italian foods, however, I am adventurous and like to try new things.

    I like the little Ma and Pa type restaurants because they usually have the best food.

    Favorite Foods

    chocolate - is there really anything better?

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