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    Peppermint Wind

    Member since Dec 2005

    Chef #274252

    From United States

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    31 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lite or Light Pumpkin Chocolate Chip Muffins

    Sunday, Sep 28, 2014 on
     |  45 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "My whole family loves these! We didn't have any chocolate chips, so I used white and they give it a cream cheesy flavor. :). I doubled it and subbed 2 cups of flour with whole wheat pastry flour. I added a handful of wheat germ and ground golden flax. I added 1/2 tsp of nutmeg, a few good shakes of cloves, and at least 2 tsps vanilla to the d..."

    Reviewed Perfect Pizza Crust

    Tuesday, Aug 19, 2014 on
     |  6 Reviews  |  By Kit_Kat
    LinMarie says:

    "My family loved this recipe! I doubled the recipe and made it exactly as written. Perfect texture combination if soft/chewy. I think it could use a bit more salt and brown sugar for our tastes. Next time I'll substitute half whole wheat pastry flour and see if it still holds the perfect texture. This will be our go- to pizza crust recipe! Tha..."

    Reviewed Family Favorite Oatmeal Pancakes

    Monday, Jul 15, 2013 on
     |  87 Reviews  |  By Mom of Five
    LinMarie says:

    "I love these pancakes, and my company and kids did, too. Like baked oatmeal - crisp on the outside and pleasantly squishy on the inside. Nice texture - though I describe it weirdly. Love it!"

    Reviewed 40 Minute Hamburger Buns

    Monday, Jul 8, 2013 on
     |  (1 person found this helpful) |  149 Reviews  |  By Marie
    LinMarie says:

    "Fabulous! Super easy and AMAZINGLY quick! Next time I will move the oven rack up one spot from the middle spot - the bottoms got dark before the tops. My husband was pointing out that decent hamburger buns cost more than the hamburger - that's not right. I have been meaning to try this recipe and the timing hasn't worked out on days ..."

    Reviewed Ham & Noodle Casserole

    Monday, Feb 4, 2013 on
     |  (2 people found this helpful) |  34 Reviews  |  By Sherri Dodsworth
    LinMarie says:

    "Yummy! I added garlic and used fresh mushrooms. Instead of tobasco, I used Cholula Chipotle Hot Sauce because I prefer it to tobasco. A great, Quick way to reuse ham. The whole family liked it!"

    Reviewed Fantastic Taco Casserole

    Saturday, Jan 12, 2013 on
     |  253 Reviews  |  By Leilani
    LinMarie says:

    "We love tacos, but our 3 year old gets frustrated because they are hard for him to eat. This is the perfect solution! Thank you!"

    Reviewed Why-I-Joined-Zaar Carrot Cake

    Saturday, Jan 12, 2013 on
     |  454 Reviews  |  By Lennie
    LinMarie says:

    "Delicious, super moist, amazing. I made it in two round cake pans for a layer cake and cooked for 30 min. It is so moist that I don't know that it makes the best layer cake - hard to make a clean cut, which may be why the author recommended a 9 x 13 =) I will make this again - I love the addition of pineapple and coconut!"

    Reviewed Pancakes

    Saturday, Dec 22, 2012 on
     |  1013 Reviews  |  By Ellen Brody
    LinMarie says:

    "I chose this recipe because it looked quicker and easier than my typical pancake recipes and I was in a hurry. Everyone said they were good - definitely better than a pancake from a mix - but they thought I'd used whole wheat flour when I hadn't because they had a definite bitter aftertaste. When I caught up enough with the pancake making to sit..."

    Reviewed Peach Sorbet

    Tuesday, Aug 14, 2012 on
     |  4 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "My husband made this with fresh fay elberta peaches. He added a bit of cinnamon and cloves. Absolutely divine...amazing texture and flavor. I'm glad we didn't need to cook the fruit - makes me feel like eating it is almost healthy! (much better than my standard alternatives, either way =) Thank you!"

    Reviewed Bow Tie Pepperoni Pasta Salad

    Saturday, Jul 21, 2012 on
     |  13 Reviews  |  By Parkers Mom
    LinMarie says:

    "I was looking for a recipe to bring to a pot luck that I didn't have to worry about mayonnaise in (it goes bad so quickly in the heat. Also, My oldest son no longer likes mayo). We added quartered cherry tomatoes, then chives, and basil from our garden. Very good. Quick, easy, versatile - you could add almost any veggie to it or make it withou..."


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