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    You are in: Home Page / Reviews
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    Perfectionist cook

    Member since Jul 2007

    Chef #538578

    From Australia

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    239 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Confetti Orzo Salad

    Handle
    Monday, Feb 3, 2014 on Food.com
     |  39 Reviews  |  By dicentra
    LinMarie says:

    "This was a great salad to make ahead as it lasts well in the fridge and it looks very attractive with all the little colourful crispy vegetables. I reduced the oil a little in this recipe and added a cup of drained corn kernels to it. It made a great accompaniment to some chicken souvlakia I had grilled. The next day I added some chopped fried bac..."

    Reviewed Quick n Easy Quiche Crust

    Handle
    Wednesday, Dec 11, 2013 on Food.com
     |  101 Reviews  |  By Elizabeth
    LinMarie says:

    "This certainly was quick and easy as the name promised and no fussy ingredients or chilling time needed. I doubled the amount and rolled it out to fit a large pie tin. The dough was very easy to handle and it tasted fine when cooked with the quiche but it did have a soggy middle which was rather doughy. This could be my fault or maybe the recipe r..."

    Reviewed Kittencal's Marinade for Grilled Steak

    Handle
    Tuesday, Aug 13, 2013 on Food.com
     |  135 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I substituted red wine vinegar for the balsamic as I didn't have any and cut back a little on the garlic but kept the rest of the ingredients the same. I marinated some rump steak for around 24 hours in the fridge before bringing it to room temperature as suggested. It was the best steak I have ever made. Thanks Kitten!"

    Reviewed Whiskey Thighs

    Handle
    Friday, Jul 19, 2013 on Food.com
     |  15 Reviews  |  By Lennie
    LinMarie says:

    "This was a great recipe because it was very quick to prepare (I marinated it overnight) and full of flavour. I served it with mashed potatoes."

    Reviewed Bailey's Creamy Chocolate Pudding

    Handle
    Friday, Jul 19, 2013 on Food.com
     |  16 Reviews  |  By CountryLady
    LinMarie says:

    "This was a lovely pudding. I doubled the recipe and it made 6 servings (we like large portions in my home) and I really liked the Baileys flavour which came through clearly despite the chocolate. In fact I almost didn't add the chocolate because it tasted so good just with the addition of the Baileys! Thank you for posting, I will be making t..."

    Reviewed The Great Australian Pikelets

    Handle
    Saturday, Apr 20, 2013 on Food.com
     |  23 Reviews  |  By Catherine Robson
    LinMarie says:

    "I have made pikelets before but these were wonderful. Sweet, fluffy small pancakes which were eaten warm as they didn't get enough time to cool. My kids put nutella on them, my husband put peanut butter and honey and I put some sliced cheese on mine while they were still cooking for a melted cheesy version. All delicious!"

    Reviewed Really Good Vegetarian Meatloaf (Really!)

    Handle
    Tuesday, Apr 9, 2013 on Food.com
     |  356 Reviews  |  By SaraFish
    LinMarie says:

    "I read a lot of reviews and then looked at the photos of the recipe. I then miraculously managed to make this recipe exactly as I wanted it and looking like Jenny Sanders' photo. I used raw lentils and boiled them for 45 minutes until they were soft enough, I chopped my oats in a small chopper so that they were smaller pieces as they were not..."

    Reviewed Lemon Yogurt Cupcakes

    Handle
    Saturday, Mar 16, 2013 on Food.com
     |  23 Reviews  |  By Redsie
    LinMarie says:

    "Heavenly and as good as, if not better than the muffins you buy in cafes. I increased the lemon zest slightly and the juice as I didn't have extract. I used strained Greek yoghurt and added 2/3 cup of fresh blueberries at the end. The muffins had a very light almost crumbly texture and tasted absolutely wonderful. Thank you for posting."

    Reviewed Chocolate Brownie Cupcakes

    Handle
    Saturday, Mar 16, 2013 on Food.com
     |  34 Reviews  |  By Redsie
    LinMarie says:

    "This recipe was wonderful. It was simple to beat the sugar with the melted butter (without the need to dirty anything electrical) and the taste of the batter was the most delicious thing I have ever had. I had to force myself to actually bake this into cupcakes as I just wanted to spread the lovely fudgy batter onto bread and eat it! I cut back th..."

    Reviewed Bread Pudding Muffins

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    Thursday, Nov 8, 2012 on Food.com
     |  1 Reviews  |  By blucoat
    LinMarie says:

    "I had always wanted to make a bread and butter pudding but it seemed overwhelming, not so this lovely simple recipe which gives heavenly results. I liked the portion control with the muffin-sized servings as it was very rich. I used brioche bread, dark choc chips instead of dried fruit and scraped out a vanilla bean instead of using vanilla essenc..."

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