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"This recipe was so nice and easy to use . I did , however , use shredded leftover pot roast instead of ground beef and added a can of diced green chili's to the beef mixture. These tasted really authentic , and I served it with a home made Spanish rice ( steamed rice , put in a skillet with a little olive oil and a half cup of my favorite bottled..."
"This was AWESOME ! I have made it a few times now , I think I prefer to use the crescents instead of the biscuits , and for the water I use OJ , heat the sugar OJ and butter in a pan to boiling, then turn off the heat before adding the vanilla , bake as in step 5. I also added chopped pecans before baking ,"
"added a bit of 5 spice powder to the pork mix and dropped them into chicken broth based soup with bok choy , sliced carrots , and sliced leftover pork and precooked shrimp !! Yummy , Home Made War Wonton Soup !!! Excellent"
"Wow , served this for an after Christmas Brunch with friends , ALL the gals LOVED it !! We will be serving it again to the ladies for NEW YEARS EVE. (at their request !!) Very tasty :)"