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    Personal Chef Adam

    Member since Jan 2009

    Chef #1120562

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed El Charro Cafe Green Enchilada Sauce

    Handle
    Saturday, Mar 28, 2009 on Food.com
     |  (1 person found this helpful) |  12 Reviews  |  By Miss Annie
    LinMarie says:

    "A good recipe actually. Feel free to use a mixture of your green chilis as well. Pasillas work great in combination of your "green chilis," anahiems, and even poblanos for a milder sauce. The more you roast them, the sweeter they will get. You can also leave the sauce chunky instead of blending it as well. You'll never need canned again. (yo..."

    Reviewed Peking Duck

    Handle
    Friday, Jan 9, 2009 on Food.com
     |  9 Reviews  |  By Queen Dragon Mom
    LinMarie says:

    "actually a very good recipe. i tried it tonight after spending much time looking for an authentic chinese duck recipe and was more than pleasantly surprised.i made a few adjustments and it made it over the top. i will write my recipe for anyone interested including homemade simple mandarin pancakes."

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