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"I really wanted to like this and just now re-read the recipe to make sure I made it correctly. I was left with the feeling that something was missing... my sweetie didn't like them either, sorry :("
Apr 4, 2013 on Food.com
"Thanks for posting a dried cranberry cookie that doesn't require oatmeal! I am home on a 'snow day' and wanted to make holiday cookies, but have no oatmeal. I did decrease sugar, but it was the brown as I didn't have enough (did 1/4 brown and 1/2 c white. I also added another egg (2 medium as it was pretty dry dough. I mixed approx. 1/2 tsp ..."
Dec 10, 2012 on Food.com
"Oh my goodness I had a hard time finding this recipe. I was searching for 'cracker toppings', 'bacon & cheddar' etc. My friend makes this, but puts it on all different things and melts away... actually, it isn't bad cold as a dip (just a weird texture. She puts slivered, toasted almonds in hers and that is yummy. Thanks for posting this as I..."
Nov 28, 2012 on Food.com
"We liked this alot. I used sweet Italian sausage and he suggested I try hot sausage next time. It seemed to be even tastier the next day. It is a very simple comfort dish ~ Thanks Shawn C."
Nov 21, 2012 on Food.com
"The best part of this recipe was only having 2 ingredients! They tasted fine, however, they were way too moist and crumbly. We ended up eating them on a plate with forks. Maybe I needed to bake longer (?."
Nov 12, 2012 on Food.com
"This is a great jam. As suggested by another reviewer, I used 5 c berries and 5 c sugar. It was just right."
Aug 26, 2011 on Food.com
"Sorry, we didn't care for this. Clumps of the 'crust' fell off and became blobs in the sticky sauce. The flavor of the honey was over-powering, butmaybe it was the type I used (?."
Aug 12, 2011 on Food.com
"Really yummy pie! Making it again within a two week period."
Jun 30, 2011 on Food.com
"I loved this pie (quiche. Shared it with my co-workers and it disappeared. I checked it while bakin gfor only 35 minutes and it was done!"
Apr 15, 2011 on Food.com