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    Peyton&KaylansMama

    CA

    Chef #360369

    CA

    Joined: Oct 06, 2006

    Birthday: Jun 02

    55 reviews by Peyton&KaylansMama

    1 - 10 of 55 sorted by Date | Rating | Helpful

    Reviewed Beer Bread
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      |  By Gerald Norman

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    "So easy! The trick is do not over mix the batter. I did sift and mixed the dry ingredients slightly before adding the beer and butter. I used half the butter in the bread and half on top. My bread looks a little more rustic than the picture but that's ok with me(that's how everyone knows its homemade. It smells fantastic while it's baking too! Ma..."

    Oct 10, 2012 on Food.com

    Recipe #73440

    Reviewed Stupendous London Broil
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      |  By Knitting Granny

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    "This was delish! Easy to make too. I carmelized some onions and used that oil to cook the meat, I also as previous reviewers have said used buillion instead of paste. My smaller ones like their meat a little more well done, so I sliced the meat thin and tossed it with the mushroom mix. They ate every bite. I think next time I will use carmelized ..."

    Jun 27, 2010 on Food.com

    Recipe #210928

    Reviewed Healthy Low-Fat Blueberry (Or Chocolate Oatmeal Muffins
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      |  (1 person found this helpful) |  By I Can't Believe It's Healthy

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    "This is a very dense and filling muffin. Great for a morning meal to go. I did add some wheat bran to make it even more heart healthy. Since I added more dry ingredients I left the blueberries partially frozen to add some moisture. A good healthy alternative, thanks for posting!"

    Oct 1, 2009 on Food.com

    Recipe #358154

    Reviewed Parmesan-Carrot Risotto
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      |  By rbrynsaas

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    "I made this last night....my first time with risotto. Super easy and very yummy. I was out of purple onion so I used plain old brown onion and the results were great. I love that this was made with things I always have on hand, so no special trip to the store. I am sure I will make this again. I originally found this recipe in Everday Food Magazin..."

    Jun 16, 2009 on Food.com

    Recipe #355772

    Reviewed Chocolate Pecan Pie
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      |  By *~Christine~*

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    "This is the recipe my Aunt has been making for years. We ask her to make it for every holiday season. This year she wanted to make something new....so I tried my hand at her pie. It was so easy and delish! I made two, but did in two batches instead of doubling (sometimes it doesn't work out to double and I didn't want my sisters to be mad at me fo..."

    Dec 30, 2008 on Food.com

    Recipe #10264

    Reviewed Rigatoni With Sausage, Artichokes, and Asparagus
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      |  By bricookie55

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    "My Brother-In-Law's Mother made this tonight for dinner and we all asked to take home the recipe (I should have known it was a Giada recipe. It was downright delicious and she said she made it to exactly as written. I added crushed red peppers to the finished pasta and it gave it just the kick i like and my girls were still able to eat it (and th..."

    Dec 21, 2008 on Food.com

    Recipe #224846

    Reviewed Pumpkin Spice Latte II
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      |  By blgpts

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    "OOOOH this is good, very good. I like. I made with pumpkin coffee. I didn't know if I should use liquid creamer or powdered. I opted for liquid.....perfection. Save yourself some dough and make this at home. A real crowd pleaser. Reviewed for My 3 Chefs 2008"

    Dec 1, 2008 on Food.com

    Recipe #261730

    Reviewed Chocolate Pumpkin Tart
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      |  By Keolani

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    "UMMM I was suppsosed to review for My 3 Chefs 2008 BUUUUUT I found at the very last minute that the bottom of my tart pan was inexplicably missing. A great mystery. I can't wait to try this one though (when I get a new pan that is."

    Dec 1, 2008 on Food.com

    Recipe #329206

    Reviewed Pumpkin Carrot Bread
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      |  By LizCl

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    "Yumm! Nobody in my house would eat it(too many veggies in the dessert but it smelled great and very moist. Gave away as Thanksgiving gifts. Reviewed for My 3 Chefs 2008."

    Dec 1, 2008 on Food.com

    Recipe #255218

    Reviewed Gluten Free Peanut Butter Cookies
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      |  By Silvercats Cakes

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    "My favorite PB cookies! Super duper easy. I also add a 1 tsp of vanilla. These cookies are the easiest you'll ever make and great for kids to help with."

    Nov 20, 2008 on Food.com

    Recipe #338326

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