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"So easy! The trick is do not over mix the batter. I did sift and mixed the dry ingredients slightly before adding the beer and butter. I used half the butter in the bread and half on top. My bread looks a little more rustic than the picture but that's ok with me(that's how everyone knows its homemade). It smells fantastic while it's baking too! Ma..."
"This was delish! Easy to make too. I carmelized some onions and used that oil to cook the meat, I also as previous reviewers have said used buillion instead of paste. My smaller ones like their meat a little more well done, so I sliced the meat thin and tossed it with the mushroom mix. They ate every bite. I think next time I will use carmelized ..."
"This is a very dense and filling muffin. Great for a morning meal to go. I did add some wheat bran to make it even more heart healthy. Since I added more dry ingredients I left the blueberries partially frozen to add some moisture. A good healthy alternative, thanks for posting!"
"I made this last night....my first time with risotto. Super easy and very yummy. I was out of purple onion so I used plain old brown onion and the results were great. I love that this was made with things I always have on hand, so no special trip to the store. I am sure I will make this again. I originally found this recipe in Everday Food Magazin..."
"This is the recipe my Aunt has been making for years. We ask her to make it for every holiday season. This year she wanted to make something new....so I tried my hand at her pie. It was so easy and delish! I made two, but did in two batches instead of doubling (sometimes it doesn't work out to double and I didn't want my sisters to be mad at me fo..."
"My Brother-In-Law's Mother made this tonight for dinner and we all asked to take home the recipe (I should have known it was a Giada recipe). It was downright delicious and she said she made it to exactly as written. I added crushed red peppers to the finished pasta and it gave it just the kick i like and my girls were still able to eat it (and th..."
"OOOOH this is good, very good. I like. I made with pumpkin coffee. I didn't know if I should use liquid creamer or powdered. I opted for liquid.....perfection. Save yourself some dough and make this at home. A real crowd pleaser. Reviewed for My 3 Chefs 2008"
"UMMM I was suppsosed to review for My 3 Chefs 2008 BUUUUUT I found at the very last minute that the bottom of my tart pan was inexplicably missing. A great mystery. I can't wait to try this one though (when I get a new pan that is)."
"Yumm! Nobody in my house would eat it(too many veggies in the dessert) but it smelled great and very moist. Gave away as Thanksgiving gifts. Reviewed for My 3 Chefs 2008."
"My favorite PB cookies! Super duper easy. I also add a 1 tsp of vanilla. These cookies are the easiest you'll ever make and great for kids to help with."