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    Phil the kiwi

    Member since Feb 2008

    Chef #750558

    Flag as Inappropriate

    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Raspberry Upside Down Cake

    Wednesday, Nov 6, 2013 on
     |  9 Reviews  |  By Charishma_Ramchandani
    LinMarie says:

    "Delicious cake that was loved by everyone in this house. I would have given this 5 stars except all my raspberries stuck to the pan and I ended up with big holes in the top. Next time I make it I will smear a thin layer of the mix (prior to adding raspberries) and then drop raspberries into the mix so they have a barrier between them and the pan..."

    Reviewed Pineapple Cupcakes

    Tuesday, Jun 25, 2013 on
     |  9 Reviews  |  By Redsie
    LinMarie says:

    "Accidently opened a tin of crushed pineapple instead of salmon so needed to use up the pineapple and found this recipe. Delicious and easy. My two boys aged 1 and 2 helped and thoroughly enjoyed themselves. I can totally recommend the crushed pineapple over having to cut up the chunks, easier and it sounds like it distributes more evenly."

    Reviewed Dumplings

    Wednesday, Jun 6, 2012 on
     |  124 Reviews  |  By Christine Bettiga
    LinMarie says:

    "I made these once before and they were so good. Tonight I almost couldn't find the recipe (different picture from last time) and became slightly panicked lol. Anyway no panic any longer as this is going into my cookbook and I'm giving the very deserved 5 stars.
    Btw the only addition I made was to add parsley as that's what my grandmother d..."

    Reviewed Banana Oat Muffins

    Saturday, Jun 2, 2012 on
     |  83 Reviews  |  By Kathy-Lynn
    LinMarie says:

    "YUM!!! I added some soaked sultanas and frozen mixed berries and they were divine."

    Reviewed Challah I (Braided Egg Bread)

    Tuesday, Apr 10, 2012 on
     |  27 Reviews  |  By CardaMom
    LinMarie says:

    "I tried this at the weekend and was expecting a total failure. It didn't rise for first rise but I persevered, no different for the second rise but I braided it anyway and even though there was still no rising I baked it thinking the birds might like it but hoping something magical might happen and it did. It turned out lovely, quite dense but g..."

    Reviewed Sour Cream Banana Choc Chip Muffins

    Monday, Jan 30, 2012 on
     |  6 Reviews  |  By Fili Eve
    LinMarie says:

    "Awesome muffins!!!! I not normally a fan of banana cake or muffins but happened to have some small bobby bananas well past their use by date and didn't want to throw them out. I loved the description you used in your intro though expected I'd need way more sour cream but had everything on hand. Perfect recipe if you don't want heaps of leftover..."

    Reviewed Pretty Plum Cake

    Thursday, Jan 19, 2012 on
     |  5 Reviews  |  By Chef #426229 Picton43
    LinMarie says:

    "I've made this recipe twice now each with different plums from our trees and both were fantastic. In the second one I added preserved cherries to the base (only because I had some that needed to be used up) and they were delicious but the cake didn't rise as much and was much softer and moist. I also decided to used lemon juice instead of almond..."

    Reviewed Lemonade Scones

    Saturday, Jul 23, 2011 on
     |  (1 person found this helpful) |  17 Reviews  |  By Jessica K
    LinMarie says:

    "Great recipe, thanks for posting. I'd heard of lemonade scones before but never tried to make them, always rubbing butter into the flour instead but these were so super easy to make and so much quicker. They rose superbly and tasted good though as I never had self raising flour I had to make my own and don't think I got quite the right mix as it..."

    Reviewed Hokey Pokey Biscuits

    Saturday, Apr 23, 2011 on
     |  4 Reviews  |  By Tigg
    LinMarie says:

    "I love this recipe, so quick, easy and tasty."

    Reviewed Queen of Puddings

    Sunday, Jan 23, 2011 on
     |  1 Reviews  |  By Coasty
    LinMarie says:

    "Awesome recipe!! I watched Delia Smith make this pudding but didn't write the recipe down so searched on here. This was the closest to hers and uses cups for measures which I prefer. I added the zest of a lemon which gave a great flavour, next time I might try vanilla and after that maybe a coffee or mocha flavouring. I think pretty much any f..."


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