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"Delicious cake that was loved by everyone in this house. I would have given this 5 stars except all my raspberries stuck to the pan and I ended up with big holes in the top. Next time I make it I will smear a thin layer of the mix (prior to adding raspberries) and then drop raspberries into the mix so they have a barrier between them and the pan..."
"Accidently opened a tin of crushed pineapple instead of salmon so needed to use up the pineapple and found this recipe. Delicious and easy. My two boys aged 1 and 2 helped and thoroughly enjoyed themselves. I can totally recommend the crushed pineapple over having to cut up the chunks, easier and it sounds like it distributes more evenly."
"I made these once before and they were so good. Tonight I almost couldn't find the recipe (different picture from last time) and became slightly panicked lol. Anyway no panic any longer as this is going into my cookbook and I'm giving the very deserved 5 stars.
Btw the only addition I made was to add parsley as that's what my grandmother d..."
"I tried this at the weekend and was expecting a total failure. It didn't rise for first rise but I persevered, no different for the second rise but I braided it anyway and even though there was still no rising I baked it thinking the birds might like it but hoping something magical might happen and it did. It turned out lovely, quite dense but g..."
"Awesome muffins!!!! I not normally a fan of banana cake or muffins but happened to have some small bobby bananas well past their use by date and didn't want to throw them out. I loved the description you used in your intro though expected I'd need way more sour cream but had everything on hand. Perfect recipe if you don't want heaps of leftover..."
"I've made this recipe twice now each with different plums from our trees and both were fantastic. In the second one I added preserved cherries to the base (only because I had some that needed to be used up) and they were delicious but the cake didn't rise as much and was much softer and moist. I also decided to used lemon juice instead of almond..."
"Great recipe, thanks for posting. I'd heard of lemonade scones before but never tried to make them, always rubbing butter into the flour instead but these were so super easy to make and so much quicker. They rose superbly and tasted good though as I never had self raising flour I had to make my own and don't think I got quite the right mix as it..."
"Awesome recipe!! I watched Delia Smith make this pudding but didn't write the recipe down so searched on here. This was the closest to hers and uses cups for measures which I prefer. I added the zest of a lemon which gave a great flavour, next time I might try vanilla and after that maybe a coffee or mocha flavouring. I think pretty much any f..."