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    Philamom

    Chef #294705

    Joined: Feb 18, 2006

    90 reviews by Philamom

    1 - 10 of 90 sorted by Date | Rating | Helpful

    Reviewed Turkey Meatloaf
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     |  By tootyflooty

    "I did not use the butter or ketchup and added some cheese, it came out really tasty !"

    Jan 30, 2013 on Food.com

    Recipe #54752

    Reviewed Quick Lemon Iced Tea - by the Glass
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     |  By Sue Lau

    "Easy and tastes great !!"

    Sep 23, 2009 on Food.com

    Recipe #92123

    Reviewed Make Perfect Ice Tea
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     |  By happynana

    "Just as it says Perfect !! I added 3tsp of Sweet and Low and some lemon juice"

    Sep 2, 2009 on Food.com

    Recipe #300894

    Reviewed Heavenly Whole Wheat Potato Bread (Bread Machine
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     |  By Bayhill

    "This was a very nice loaf. Not too crummy, great for sandwiches"

    Apr 11, 2009 on Food.com

    Recipe #142068

    Reviewed Cream of Chicken Soup
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     |  (1 person found this helpful) |  By Luby Luby Luby

    "Great taste and easier then I thought to make. I did add carrot to the cerery, onion mix and I agree with others that the cayenne give it a great added flavor"

    Feb 18, 2009 on Food.com

    Recipe #82588

    Reviewed Cheater Chile Relleno
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     |  By QueenJellyBean

    "This was easy and very tasty.I use taco chese blend"

    Nov 15, 2008 on Food.com

    Recipe #288720

    Reviewed Zucchini Chocolate Cake
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     |  By Charlotte J

    "This is an excellent recipe. I make it for my kids to sneak in extra veggies. I usually do not add the choc chips or nuts, just top with a little whipped cream. They love it !!"

    Nov 10, 2008 on Food.com

    Recipe #18693

    Reviewed Asian Steak Dinner -- Low Carb
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     |  By Lee-Anne from Honey Gables

    Oct 14, 2008 on Food.com

    Recipe #91109

    Reviewed Easiest Creamed Spinach
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     |  By Barb Gertz

    "Easy and delicious !!I baked it a bit at the end"

    Oct 4, 2008 on Food.com

    Recipe #52937

    Reviewed Whole Wheat Pancakes
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     |  By Narshmellow

    "Easy, basic ingredients and my kids love them. Much more healthy and inexpensie then store bought"

    Sep 26, 2008 on Food.com

    Recipe #66448

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