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"Only had canned pumpkin and for got to pick up the ginger and cloves! Ack! I substituted nutmeg and a 1/4 teaspoon of vanilla extract.This recipe turned out fantastic even with my variations! I'm going to try it your way as well as soon as I get a real pumpkin! Thanks for this recipe. It's a real keeper!"
"This was a fantastic surprise to come home to! Dh made this for me and was excellent! I can't think of anything esle to add but, THANK YOU FOR SHARING THIS RECIPE!"
"Very yummy! I used chicken chopped into bite size bites instead of shrimp though. The flavor of the broth was great. Loved it! Excellent recipe!"
"This was great! Very easy to make and clean up was even easier! I think I may try pepper jack cheese to give it a bit more of a kick. Wish I could give this more stars!"
"Loved it! They really didn't feel much like cookies more like extremely moist cake! So yummy and it's very hard to have just one! I think I'll add nuts for next time!"
"Wonderful and so easy!I love it! Dh loved it too! I had added parm cheese and oregano for a twist. The cheese made it a little harder to eat with your fingers but tasted great! I love this recipe!"
"I cooked this for my husband and I one night after work. It was fantastic. A few days later he wanted it again, he cooked himself and made a few adjustments, he added a full pound of shreaded cheese and a few sliced bacon strips. The bacon added a bit more flavor. I'm definantly keeping this recipe!"
"My husband adores pumpkin bread and is a HUGE critic of foods. He loved this recipe! I used this recipe to make him a "pumpkin bread birthday cake" as a surprise. I had added a thin layer of vanilla icing. This tasted wonderful! It even tasted great cold!FANTASTIC RECIPE!"