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"TEN STARS! TEN STARS! TEN STARS!Absolutely unbelieveable!!!! I've tried EVRYTHING on my son's work shirts (white cotton button downs. Even tried bleaching the stains and leaving them to dry in the sun... nothing. He's a waiter and gets hot black grease all over his shirt cuffs and this stuff is STUBBORN! Tried this cleaner and all that was ..."
Sep 10, 2008 on Food.com
"AWESOME!!! I have 5 kids aged from 5-20 and these were a HUGE hit! My school age kids said their friends were jealous lol. These are inexpensive, and super easy to put together. Sometimes I let the kids bring an extra one to school to share ;"
Sep 8, 2008 on Food.com
"A little time consuming to make, but the flavor is GREAT, and to have this kind of home cooked meal on a spur of the moment by pulling it out of the freezer, well, the time and effort were worth it! Thanks for posting!"
Sep 8, 2008 on Food.com
"VERY EASY AND VERY TASTY! I whipped up 4 of these in NO time at all. Hubby and son love these when they get home from work."
Sep 8, 2008 on Food.com
"Hubby and son really like these when they get home from work and want a heartier snack. I do have to put them in the fridge that morning so they can just pop them in the oven, otherwise they take too long to cook from frozen. Thanks for posting this one."
Sep 8, 2008 on Food.com
"Holy cow! This is GREAT!!! I really like Chicken Cordon Bleu. I tried to make it once and it was very time consuming and didn't turn out right. However, this casserole is the PERFECT alternative. It's very easy, freezes well, and tastes excellent! My whole family agrees =D Thanks for the keeper!"
Sep 8, 2008 on Food.com
"VERY EASY! and VERY TASTY! 'nuff said!"
Sep 8, 2008 on Food.com
"This is a GREAT recipe! Kids and hubby loved it. And no, you CANNOT taste the hot sauce (otherwise kids would've said so. The only thing that kept the 5th star off was that I don't have a deep fryer and I made a HUGE mess of my kitchen making these ; The taste and texture however can't be beat."
Sep 1, 2008 on Food.com
"I've tried Bisquick dumplings, and a couple others, this is the first recipe my whole family likes! Thanks for posting it!"
Aug 23, 2007 on Food.com
"I saw the comments about this not tasting like Lawry's... I think I found the "trick", add lime juice and worchestershire sauce to meat. My husband is also a die hard Lawry's fan!!! I've tried other fajita recipes in the past and he disliked every one... until now. He said these were the best ever! The only reason for 4 stars instead of 5 is I..."
Feb 5, 2007 on Food.com
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