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    Pillsbury Dough Girl

    Member since May 2003

    Chef #86604

    From Orem, Utah

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    About Me

    I'm a newlywed who is learning to cook. I came from a family where food wasn't a priority and married a man who loves a good meal. I used to eat anything just so I wasn't hungry. Now I try to cook really flavorful meals. I graduated in Information Technology and work doing software testing. I love sports and warm weather. California is the place I'd love to live, but it won't happen. :( My husband and I want to compromise, and are thinking about Europe. I speak Spanish and we're planning to visit Belize in the Spring. I love trying new things, including finding yummy recipes from Rachael Ray and from here.

    Favorite Foods

    I like all food. I'm not a fan of sloppy joes, though, because as a kid I was forced to eat 1/2 a joe at lunch. I've eaten liver w/ onions regularly as a kid, peanut butter and grahm crackers, Stouffer's individual microwavable macaroni and cheese (yummmmmmmy), and love a great shortcut w/o loosing flavor!

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