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"Love this recipe, so simple and yummy..."
Mar 10, 2012 on Food.com
"Just what I was looking for, a 1 jar recipe for pickles. This is a nice and easy pickle recipe. I tried the pickles after two weeks of resting and was very pleased with them. Thanks for sharing your recipe."
May 9, 2011 on Food.com
"These are so tasty and very addictive. I can't walk past the frige without stopping by and scooping out a beet or an egg. Thanks for sharing this recipe Bobbie. I will be making these quite often ;"
Apr 30, 2011 on Food.com
"If I could give this more stars, I would. WOW, this is sooooooo good. The only change I made was omit the raisins, only because DH does not like them, other then that, I followed instructions as listed. I served it with vanilla ice cream and drizzled pure maple syrup over it. Yuuuuuummmmmm, made yesterday, all gone today........."
Apr 20, 2011 on Food.com
"This is a wonderful tasting dish. It's hard to believe it's a WW recipe, so satisfying. Will make this again for sure, thanks for sharing. Made for kittencal's forum recipe tag game."
Apr 10, 2011 on Food.com
"This is super easy and very tasty. I followed instructions exactly as listed and cookies were done in 12 minutes as stated. Will make these again, thanks for sharing."
Apr 8, 2011 on Food.com
"This is a great salsa recipe!!! I used kumatos (Mexican brown tomatoes and half a white onion as I had no green onions. I will be making this again for sure......."
Mar 23, 2011 on Food.com
"Super easy and super tasty!!!! Followed instructions as listed and served with bagel thins which made for a perfect lunch. I will definately make this again, thanks for sharing."
Mar 21, 2011 on Food.com
"I followed instructions as listed except for baking them for 45 minutes total, turning them after every 15 minutes. These turned out fantastic and get a 5 star rating for their great taste. Like a fiesta for the taste buds ; Thanks for sharing this lovely recipe!"
Mar 11, 2011 on Food.com
"Very nice dip. I had this with apples which made for a nice lunch. Followed recipe exactly as listed with great results. Thanks for sharing this lovely recipe."
Mar 11, 2011 on Food.com