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    PixieDust

    Chef #39277

    Joined: Apr 29, 2002

    188 reviews by PixieDust

    1 - 10 of 188 sorted by Date | Rating | Helpful

    Reviewed Tuna Cobb Salad
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      |  By Sharon123

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    "My mom and I loved this salad. I didn't leave out anything but substituted real cooked bacon that I crumbled. Looked like a salad platter fit for a couple of princesses. We enjoyed it and thanks for posting this one."

    Jul 7, 2004 on Food.com

    Recipe #87605

    Reviewed The Sebastian
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      |  By ratherbeswimmin'

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    "My husband and I were in the mood for a good grilled sandwich. We both thought this one was excellent. I used Major Grey's spicy mango chutney. The spicy cabbage mixture added so much pizzazz to this sandwich. Easy, filling, and very little clean-up. Thanks Nurse Di."

    Jul 7, 2004 on Food.com

    Recipe #79566

    Reviewed Banana-Split Pie
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      |  By MizzNezz

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    "So very yummy and delicious. The filling was rich and creamy. The fruit was very colorful. I also drizzled some chocolate syrup over the sprinkled nuts. Looked beautiful and tasted even better. Thanks MizzNezz."

    May 17, 2004 on Food.com

    Recipe #22493

    Reviewed Sour Cream Coffee Cake
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      |  By ratherbeswimmin'

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    "This cake is not only moist, delicious, and melt-in-your-mouth good. It is also stunning to look at. It's a shame I didn't have a digital camera to take a picture or it. I made it for a Mother's Day brunch. Highest compliments for this one. Thanks, Nurse Di."

    May 17, 2004 on Food.com

    Recipe #29946

    Reviewed Parmesan-Basil Perch
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      |  (1 person found this helpful) |  By Rhonda O

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    "This recipe is good for any diet plan you are on--low fat, low cal, and low carb. But big on flavor. The fish was moist and tender. I hadn't used ocean perch before but it had a nice, subtle flavor. I also used fresh basil. Thanks for a healthy recipe that my family loved."

    Mar 27, 2004 on Food.com

    Recipe #18327

    Reviewed Sunny Spring Lemonade
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      |  By ratherbeswimmin'

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    "I know spring is here when my dogwood trees start blooming. We have been having some lovely weather. Made this drink because it seemed fitting. My best friend and I sat out on the deck, talking and giggling and sipping on this delicious lemonade. Very refreshing and pefect for warm weather. Thanks Nurse Di."

    Mar 27, 2004 on Food.com

    Recipe #25719

    Reviewed Chorizo and White Cheddar Breakfast Burritos
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      |  By ratherbeswimmin'

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    "I made these for my teen-age sons, who love breakfast burritos. We thought the spiciness of the chorizo sausage was very good. I liked that this was so easy to make. Hearty and 1/2 burrito filled me up. Thank-up for a recipe I will use often."

    Feb 20, 2004 on Food.com

    Recipe #54865

    Reviewed Cheese Tomato Potato Bake
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      |  (1 person found this helpful) |  By Lorac

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    "Made this for dinner last night. It was a big hit with me and my family. Something different from my usual boring mashed potatoes. The rotel tomatoes added just enough heat to make you take notice but was not too hot. Cheesy and rich. YUMMY. Thanks for sharing this recipe."

    Oct 29, 2003 on Food.com

    Recipe #62509

    Reviewed Scalloped Cabbage Casserole
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      |  By ratherbeswimmin'

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    "My husband is also a cabbage-hater, but I love it. This dish was excellent. I liked the cheesy flavor. My husband's reaction was--"well, I don't hate it". He ate a big serving so I know he liked it. The breadcrumb topping was a nice bonus with great herbed flavor. Thanks for sharing your recipe."

    Oct 29, 2003 on Food.com

    Recipe #49583

    Reviewed Vanilla Pound Cake
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      |  (2 people found this helpful) |  By MizzNezz

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    "This pound cake was perfection. The texture was slightly firm and the rich vanilla flavor was yummy. I made a fresh peach topping and then topped that with real sweetened whipped cream. I can think of so many ways to enjoy it. Thanks MizzNezz."

    Aug 17, 2003 on Food.com

    Recipe #55407

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