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    Polish Chick

    USA

    Chef #615117

    USA

    Joined: Oct 14, 2007

    My Journal

    Reviewed Kohlrabi & Carrots

    "Very good! I loved the nutmeg. I used a bit of fresh ground nutmeg. The combination of the sweet carrots with the broccoli-like kohlrabi was delicious. Bergy always has great recipes!!"

    Aug 17, 2012 on Food.com

    Shared Recipe Roasted Vegetables and Sausage

    "Hearty roasted root vegetables and sausage are perfect for an autumn dinner."

    Oct 18, 2011 on Food.com

    Reviewed Chocolate Molten Lava Cakes

    "I made these for my daughter's birthday at her request. The entire family LOVED them. What a chocolate lover's dream. Topped with a scoop of vanilla ice cream melting over the top, these were incredible. They were easy to make, too. I would suggest a pinch of salt, but great recipe!"

    Jun 30, 2011 on Food.com

    Reviewed Kedgeree

    "I need a translation into non-metric measurements!"

    Apr 12, 2011 on Food.com

    Reviewed Two Fat Ladies' Bubble and Squeak

    "A beaten egg should hold it together.
    By the way, I HAVE heard that you can use CABBAGE or brussels sprout..."

    Apr 11, 2011 on Food.com

    Shared Recipe Sausage and Lentil Soup

    "This comfort food is a wonderful soup for either family or company. Smoked sausage, mushrooms, spinach, and le..."

    Apr 4, 2011 on Food.com

    Reviewed Chocolate Molten Lava Cakes

    "I made these for my daughter's birthday at her request. The entire family LOVED them. What a chocolate lover's..."

    Mar 10, 2011 on Food.com

    Shared Recipe Cheesy Potato Soup

    "This creamy, rich potato soup usually elicits many compliments at our church's annual Chili Cook-off! It's a g..."

    Oct 11, 2010 on Food.com

    « Previous 1 2 Next »

    About Me

    I am of Polish-German- English heritage and love to cook ethnically! I love comfort foods, so creamy and smooth is a favorite. I have a husband and five children, so I'm always looking for good recipes.

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