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    Member since Oct 2007

    Chef #617558

    From United States

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    34 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Falafel

    Wednesday, Apr 4, 2012 on
     |  (1 person found this helpful) |  8 Reviews  |  By Rita~
    LinMarie says:

    "Ha! That's what I get for substitution in a pinch...used 1/4 c dried garbanzos - then ran out! Replaced with black beans, let soak overnight, and then pressure cooked and let the dongle dangle for about 25 minutes. (whatever the terminology is. The weight over the hole jiggle/dances or whatever.) I then followed the rest of the recipe, until d..."

    Reviewed Pizza Dough

    Tuesday, Oct 5, 2010 on
     |  43 Reviews  |  By Steve Sickenberger
    LinMarie says:

    "Heavenly...I just came here to make something quickly (well, I had a few hours to let rise) and I've just found my go-to recipe...this is great! It's a good thing I withheld that last half cup of flour, it needed little to complete, this is a perfect recipe to work with *once you are familiar with the ratio of liquid to flour, and how to work wit..."

    Reviewed Classic Potato Salad

    Friday, May 28, 2010 on
     |  214 Reviews  |  By MizzNezz
    LinMarie says:

    "I can't give this five stars because I forgot the celery rib! This is a wonderful standard potato salad recipe and will be an excellent staple for any young cook to build their experience upon, and is very forgiving. As I look at my bandaid-ed finger, I'm looking at the review below of 'leave the skins on for flavor' and I'm starting to agree wi..."

    Reviewed Amish Oats

    Wednesday, Jan 27, 2010 on
     |  2 Reviews  |  By PaNik
    LinMarie says:

    "My husband ate this of his own accord. He asked for seconds. My jaw hit the floor. Good Job, PaNik. Good Job."

    Reviewed Tims' Mom's Blueberry Muffins

    Thursday, Jan 14, 2010 on
     |  15 Reviews  |  By Virginia
    LinMarie says:

    "These turned out beautifully, I hadn't had homemade blueberry muffins in a long time. Quick, simple to make, turns out wonderfully. What more could you ask for in a good recipe?"

    Reviewed Bow Tie Pasta With Sausage, Spinach, Tomatoes & Cream

    Thursday, Dec 31, 2009 on
     |  3 Reviews  |  By Montana Heart Song
    LinMarie says:

    "Finally, a recipe that uses these. AMEN!"

    Reviewed Honey Graham Pie Crust

    Monday, Nov 16, 2009 on
     |  5 Reviews  |  By Chris from Kansas
    LinMarie says:

    "Thank you!! (I'm in a pinch, using biscoff crumbled up but Thank You nonetheless)"

    Reviewed Olive Oil Bread Dip

    Wednesday, Nov 11, 2009 on
     |  9 Reviews  |  By CrystalA
    LinMarie says:

    "Thank you very much Crystal for posting this method! I tried it out tonight with toasted sticks of garlic focaccia, it was great and so simple!"

    Reviewed White Bean Chicken Chili

    Thursday, Oct 22, 2009 on
     |  23 Reviews  |  By Dib's
    LinMarie says:

    "Yum yum! I made as directed but omitted cilantro, I didn't have any. This is such a winner of a chicken dinner and makes my home seem toasty on this cold autumn day. :D"

    Reviewed Big John's Killer Caesar Salad Dressing

    Monday, Sep 7, 2009 on
     |  66 Reviews  |  By Big John
    LinMarie says:

    "Dear Big John,Killer.Regards,Pookatron"


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