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    Pricele$$

    SC

    Chef #369597

    SC

    Joined: Oct 24, 2006

    Birthday: Jun 22

    48 reviews by Pricele$$

    1 - 10 of 48 sorted by Date | Rating | Helpful

    Reviewed Mini Mexican Frittatas Weight Watchers
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      |  By chris_tam

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    "It was tasty and easy! The seasoning was perfect. Everyone enjoyed it. I doubled the recipe and served it with fruit and turkey bacon.
    Will make again"

    May 12, 2011 on Food.com

    Recipe #435312

    Reviewed Strawberry Strawberry Pie from THE REALLY GOOD FOOD COOK BOOK
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      |  By Sandra Silver

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    "Made it for Easter! it was a huge hit and easy too. I used a graham cracker crust"

    Apr 25, 2011 on Food.com

    Recipe #14569

    Reviewed Homemade Self-Rising White Flour or Whole Wheat Flour
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      |  (1 person found this helpful) |  By Rita~

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    "It worked wonderfully with whole wheat flour in the beer bread I made."

    Jan 22, 2011 on Food.com

    Recipe #390393

    Reviewed Beer Bread
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      |  By CandyCook

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    "It it great. I used half whole wheat flour and half all purpose (made into self rising and Splenda. But it worked wonderfully!"

    Jan 18, 2011 on Food.com

    Recipe #17276

    Reviewed Beer Bread
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      |  By Susan Moore

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    "It it great. I used half whole wheat flour and half all purpose (made into self rising and Splenda. But it worked wonderfully!"

    Jan 18, 2011 on Food.com

    Recipe #11389

    Reviewed Flat Iron Steak with Cabernet Sauce

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      |  (1 person found this helpful) |  By Pricele$$

    "It has been requested again for next year"

    Jan 1, 2011 on FoodNetwork.com

    Reviewed Brie and Merlot Mushrooms Bites

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      |  By Pricele$$

    "It went well with Christmas dinner. "

    Jan 1, 2011 on FoodNetwork.com

    Reviewed Prosecco Pound Cakes with Sparkling Glaze

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      |  By Pricele$$

    "Easy to make and tastes great. I made it in a bundt pan "

    Jan 1, 2011 on FoodNetwork.com

    Reviewed Sugar-And-Spice Nuts
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      |  By Lennie

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    "These were easy and tasty! I love the cayenne kick at the end. I used brown sugar instead of white, it was great"

    Dec 25, 2010 on Food.com

    Recipe #12761

    Reviewed Guinness Beer Bread
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      |  By Felix4067

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    "Tasty and simple you can't ask for much more."

    Dec 22, 2010 on Food.com

    Recipe #55355

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